Peanut Butter Frosting Recipe Ingredients: 1 cup creamy peanut butter 1/2 cup unsalted butter, softened 2 cups powdered sugar 2-3 tablespoons milk or heavy cream 1 teaspoon vanilla extract Pinch of salt (optional) Directions: In a mixing bowl, beat the softened butter and peanut butter together until creamy and smooth. Gradually add the powdered sugar, one cup at a time, beating well after each addition. Add the vanilla extract and salt (if using), and mix until combined. Gradually add the milk or cream, one tablespoon at a time, until the frosting reaches your desired consistency. Beat the frosting on medium-high speed for 2-3 minutes until light and fluffy. Use immediately to frost cakes, cupcakes, or cookies. Enjoy! Prep Time: 10 minutes | Total Time: 10 minutes Kcal: Approximately 120 kcal per serving | Servings: Makes enough frosting for a 9-inch layer cake #peanutbutter #frosting #buttercream #cakes #cupcakes #desserts #baking #sweettooth #homemade #yum #delicious #foodie #foodphotography #foodblog #treats #dessertlover #peanutbutterlove #bakinglove #cakeideas #cakelover #homemadefrosting
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Indulge in a slice of heaven with this Cherry Delight No-Bake Dessert! 🍒✨ Perfect for those hot summer days when you want something sweet but don't want to turn on the oven! _____Ingredients:_____ - 2 cups graham cracker crumbs - 1/2 cup unsalted butter, melted - 1 (8 oz) package cream cheese, softened - 1/2 cup powdered sugar - 1 teaspoon vanilla extract - 1 (8 oz) container frozen whipped topping, thawed - 2 cups fresh cherries, pitted and halved - 1/4 cup cherry jam - Fresh mint leaves for garnish (optional) _____Directions:_____ 1. In a mixing bowl, combine graham cracker crumbs and melted butter until evenly moistened. 2. Press the mixture firmly into the bottom of a 9x13-inch baking dish to form the crust layer. Chill in the refrigerator while preparing the filling. 3. In another bowl, beat the cream cheese, powdered sugar, and vanilla extract until smooth and creamy. 4. Fold in the whipped topping until well combined. 5. Spread the cream cheese mixture evenly over the chilled crust in the baking dish. 6. Arrange the halved cherries over the cream cheese layer, pressing them gently into the mixture. 7. Warm the cherry jam in a small saucepan over low heat until it becomes pourable. 8. Drizzle the warm cherry jam over the cherries in the baking dish. 9. Cover and refrigerate the dessert for at least 2 hours, or until set. 10. Before serving, garnish with fresh mint leaves if desired. Prep Time: 15 minutes | Total Time: 2 hours 15 minutes | Kcal: 270 kcal | Servings: 12 servings #cherrydelight #nobakedessert #easydessert #cherryrecipe #summerdessert #dessertlover #quickdessert #sweettreats #fruitdessert #creamydessert #cherryjam #whippedtopping #mintgarnish #dessertinspiration #homemadedessert #partydessert #familytreats #summerdelight #refreshingdessert #cherrycraze
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A cookie that fits in the palm of your hand, but fills your heart with joy. With a rich chocolate filling at its center, each bite bursts with velvety sweetness, making every moment a delight! ✅️raw sugar ✅️jaggery ✅️unbleached flour ✅️couverture chocolate chips ❎️refined sugar ❎️maida Looking for classic healthy cookies in Ahmedabad, DM us. Customisation done. #homebaker #bakingathome #bakinginspiration #HomeBaking #healthyfood #healthybakingsubstitutes #bakefromscratch #homemadegoodness #bakersofinstagram #bakewithlove #homechef #deliciousdessert #healthycookies #bakinginspiration #dessertlover #cookie #cookiegram #chocolatelover #fusioncake #giantcookie #palmsizecookies #chocolatecookies
Looking to add a zesty twist to your baking routine? How about trying these mouthwatering Lemon Cheesecake Crescent Rolls? 🍋✨ What's your favorite dessert flavor to incorporate into baked goods? ******Lemon Cheesecake Crescent Rolls****** **Ingredients:** 2 cans (8-ounces each) refrigerated crescent rolls 4 ounces reduced-fat cream cheese, softened 2 tablespoons sugar 2 tablespoons all-purpose flour 1 large egg yolk, lightly beaten 1 teaspoon lemon zest ½ tablespoon pure vanilla extract 1 large egg, lightly beaten Turbinado sugar **For the Glaze** ⅓ cup powdered sugar 1 tablespoon lemon juice **Directions:** Line a large baking sheet with wax paper. Unroll the crescent roll dough and break it up into 16 triangles. Transfer the triangles to the wax paper-lined baking sheet. In a mixing bowl, beat together the softened cream cheese, sugar, and flour until well combined. Add the egg yolk, lemon zest, and vanilla extract, and continue mixing until smooth. Place a heaping tablespoon of the filling at the center of each dough triangle. Roll up the dough, starting from the wide end, and pinch the edges to seal. Curve the rolls slightly to resemble crescents. Place the crescents in the freezer for 30 minutes. Preheat the oven to 375°F (190°C). Lightly spray a baking sheet with cooking spray. Remove the crescents from the freezer and transfer them to the greased baking sheet. Brush the rolls with the beaten egg and sprinkle with turbinado sugar. Bake for 12 minutes, or until puffed up and lightly browned. In a small bowl, mix together powdered sugar and lemon juice to make the glaze. Drizzle the glaze over the cooled crescents before serving. Prep Time: 15 minutes | Cooking Time: 12 minutes | Total Time: 57 minutes Kcal: 175 kcal | Servings: 8 servings #lemoncheesecake #crescentrolls #dessertlover #sweettreats #bakingfun #deliciousdessert
Taiyaki with matcha ice cream.... matcha heaven 💚💚 I don't think I'll get ever bored of matcha 🍵🥰 Week 2 of #yummydessertart24 - prompt Japanese dessert + yellow/ orange fruit hosted by @cuteartbywinnie (me), @sano.bean @i.meawsom @chloe._.space @artcr_aze @mirukibakery Join in the fun 😊 . . . . . . . . . . #cutearteveryday #cuteartstyle #cuteart #cuteartbywinnie #cutedrawing #cutedrawings #cutedoodle #cuteillustration #cuteillustrations #cutefunny #kawaiiart #kawaiiaesthetic #kawaiidrawing #artforkids #foodillustration #cutefoodart #kawaiifoodillustration #kawaiifood #cutebunny #bunnylife #dessertdrawing #dessertlover #dessertgram #matchaholic #taiyaki #taiyakiicecream #matchalove #matchaheaven #cutedessert
Come join us for a taste of sweet serenity 🍰☕ Ελάτε να μας συνοδεύσετε για μια γεύση γλυκιάς γαλήνης ✨ ⠀ #kos #travelkos #kosisland #kosislandgreece #kostown #kostowngreece #mrserano #desserts #coffeelover #cakelover #dessertlover
Chewy Pumpkin Cookies Ingredients: 1 cup canned pumpkin puree 1 cup granulated sugar 1/2 cup vegetable oil 1 large egg 2 cups all-purpose flour 2 teaspoons baking powder 2 teaspoons ground cinnamon 1/2 teaspoon salt 1 teaspoon vanilla extract 1/2 cup chopped walnuts (optional) Directions: Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper. In a large bowl, mix together the pumpkin puree, sugar, vegetable oil, and egg until well combined. In a separate bowl, whisk together the flour, baking powder, cinnamon, and salt. Gradually add the dry ingredients to the wet ingredients, stirring until just combined. Stir in the vanilla extract and chopped walnuts, if using. Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart. Bake for 10-12 minutes, or until the cookies are set and lightly golden around the edges. Remove from the oven and let cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely. Prep Time: 10 minutes | Cooking Time: 10-12 minutes | Total Time: 20-22 minutes Servings: Makes about 24 cookies #pumpkincookies #fallbaking #pumpkinspice #cookiegram #homemade #bakinglove #dessertlover #pumpkinseason #autumntreats #easyrecipe #comfortfood #sweettooth
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Hey.... cheesecake lovers.... Come and joining with us.... Chocolate cheesecake and season special mango yogurt cheesecake....... #homemade #homemadecake #homemadewithlove #homemabaker #cheesecake #cheesecaketub #instagramcake #instagood #nemmarabaker #nemmaracake #nemmaradesserts #themecakenemmara #themecakepalakkad #palakkadcakelovers #palakkadcakeartistsp #palakkaddiaries #palakkaddiaries #palakkadhomebaker #palakkadthemecakes #artofcake #cakedecorating #cakestyle #cakelove #cakedesign #cakeideas #caketub #cakeoftheday #dessertnemmara #dessertlover
Sending love (and cake!) your way with this stunning heart from Chocomans! ❤️Order yours at Chocomans! https://chocomans.com/ . . . #chocomans #chocoheaven #treatsandsweets #satisfyyoursweettooth #cakespiration #cakeorder #cakeoftheday #heartcake #chocolatelove #dessertlover #cakestagram #sweettreats #cakeheaven #bakerylove #chocolatecake #cakelove #sweettooth #celebrationcake #yum #foodie #cakegram #cakeinspiration
Quando mia mamma ha visto questa crostata mi ha detto “questa la metti per la festa della mamma?” e chi sono io per non obbedire. Poi oggi è pure il suo compleanno quindi è tipo un 2x1, come quelli nati vicino a Natale a cui si fa gli auguri per una cosa sola. Questa crostata è facile, veloce, fresca e soprattutto ROSA (che per questa festa è un po’ come il rosso a San Valentino: inevitabile). Salvate il post per non perdere la ricetta! 🥧🍦🍓 #baking #mothersday #baking #spring #foodphotography #foodstyling #pastry #pie #foodlover #recipe #sweettreat #pastrylove #bakingfromscratch #springday #festadellamamma #recipeoftheday #homebaked #pastrylife #desserttable #dessertlover #crostata #crostataalloyogurt #fruttidibosco #ricettafacile #ricettaveloce #ricettadasalvare #dolcifattiincasa #dolcitentazioni #ideefestadellamamma #ricettafacileeveloce
This Tres Leches Milk Cake is a dreamy dessert! Soft sponge cake soaked in three milks and topped with whipped cream. 🍰🍒 Ingredients: For the cake: 1 cup all-purpose flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt 5 large eggs, separated 1 cup granulated sugar, divided 1/3 cup whole milk 1 teaspoon vanilla extract For the milk mixture: 1 can (12 ounces) evaporated milk 1 can (14 ounces) sweetened condensed milk 1/4 cup whole milk For the topping: 1 1/2 cups heavy cream 1 tablespoon granulated sugar 1 teaspoon vanilla extract Fresh cherries or berries, for garnish Directions: Preheat the oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan. In a bowl, sift together the flour, baking powder, and salt. In a separate bowl, beat the egg yolks with 3/4 cup of sugar until pale and creamy. Stir in the whole milk and vanilla extract. Gently fold in the flour mixture. In another bowl, beat the egg whites to soft peaks, gradually adding the remaining 1/4 cup sugar. Continue beating until stiff peaks form. Gently fold the egg whites into the batter. Pour the batter into the prepared baking pan and bake for 25-30 minutes, or until a toothpick inserted in the center comes out clean. Let the cake cool completely. For the milk mixture, whisk together the evaporated milk, sweetened condensed milk, and whole milk. Poke the cooled cake all over with a fork, then pour the milk mixture evenly over the cake. Refrigerate for at least 4 hours or overnight. For the topping, whip the heavy cream with sugar and vanilla extract until soft peaks form. Spread the whipped cream over the cake and garnish with fresh cherries or berries before serving. Prep Time: 30 minutes | Cooking Time: 30 minutes | Total Time: 1 hour (plus refrigeration time) Kcal: 350 kcal | Servings: 12 servings #treslechescake #tresleches #milksoakedcake #dessertlover #latinamericancuisine #fluffycake #creamywhippedcream #sweettooth #partyfood #classicdessert
Tangy Lemon Bars with Buttery Shortbread Crust Ingredients: 1 cup (2 sticks) unsalted butter, softened 1/2 cup granulated sugar 2 cups all-purpose flour 4 large eggs 1 1/2 cups granulated sugar 1/4 cup all-purpose flour 2/3 cup fresh lemon juice 2 tablespoons lemon zest Powdered sugar, for dusting Directions: Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish. In a mixing bowl, cream together the softened butter and 1/2 cup granulated sugar until light and fluffy. Gradually add 2 cups of flour, mixing until crumbly. Press the mixture evenly into the bottom of the prepared baking dish. Bake the crust in the preheated oven for 15-20 minutes, or until lightly golden brown. While the crust is baking, prepare the lemon filling. In another mixing bowl, whisk together the eggs, 1 1/2 cups granulated sugar, 1/4 cup flour, lemon juice, and lemon zest until well combined. Pour the lemon mixture over the hot crust, then return the dish to the oven. Bake for an additional 20-25 minutes, or until the filling is set and the edges are lightly golden brown. Allow the lemon bars to cool completely in the baking dish, then refrigerate for at least 1 hour before slicing into squares. Dust the tops of the bars with powdered sugar before serving. Prep Time: 15 minutes | Cooking Time: 40-45 minutes | Total Time: 55-60 minutes Kcal: 250 kcal per serving | Servings: Makes about 24 bars #lemonbars #lemondessert #dessertlover #sweettreats #bakinglove #homemade #lemonlove #citrusflavor #tangy #zesty #bakedgoods #foodphotography #yum #delicious #foodie #dessertcraving #bakersofinstagram #bakingday #bakingfromscratch #homebaking #treatyoself
Apple Dumplings Ingredients: 2 large apples, peeled and cored 1 (8 ounces) can refrigerated crescent roll dough 1/2 cup unsalted butter 1/2 cup granulated sugar 1/2 cup brown sugar 1 teaspoon ground cinnamon 1 teaspoon vanilla extract 3/4 cup apple cider or apple juice Directions: Preheat your oven to 350°F (175°C). Grease a 9x13-inch baking dish. Cut each apple into 8 wedges. Unroll the crescent roll dough and separate it into triangles. Wrap each apple wedge in a crescent roll triangle and place in the prepared baking dish. In a small saucepan, melt the butter over medium heat. Stir in the granulated sugar, brown sugar, cinnamon, vanilla extract, and apple cider. Bring the mixture to a simmer and cook for 1-2 minutes, stirring constantly, until the sugars are dissolved. Pour the warm cinnamon sauce over the apple dumplings in the baking dish. Bake for 35-40 minutes, or until the dumplings are golden brown and the apples are tender. Serve the apple dumplings warm, drizzled with additional cinnamon sauce if desired. Prep Time: 15 minutes | Cooking Time: 35-40 minutes | Total Time: 50-55 minutes Kcal: 320 kcal | Servings: 8 servings #appledumplings #homemade #dessertlover #fallbaking #comfortfood #sweettreats #bakedgoodness #appleseason #cinnamonlove #bakingday #easydessert #yummysweets #bakingfun #dessertinspiration #foodphotography
Treat yourself to a little shot of happiness ✨ Bakeonomy signature Eclairs savouring every happy and delicious moments. Order now +91 97807 47407 #bakeonomy #homebaker #dessert #dessertlover #sweetness #kuchmeethahojaye #homebakerofamritsar #madewithlove #sweets
Creamy Cannoli Cones with Ricotta and Chocolate Chips _____Ingredients:_____ - 1 sheet puff pastry, thawed - 1 cup ricotta cheese - 1/4 cup powdered sugar, plus extra for dusting - 1/2 teaspoon vanilla extract - 1/4 cup mini chocolate chips - 1 egg, beaten (for egg wash) _____Directions:_____ 1. Preheat oven to 375°F (190°C). 2. Roll out the puff pastry on a lightly floured surface into a rectangle. Cut the rectangle into smaller rectangles, about 4x6 inches each. 3. In a bowl, mix together ricotta cheese, powdered sugar, vanilla extract, and mini chocolate chips until well combined. 4. Spoon the ricotta mixture onto one end of each puff pastry rectangle. Roll up the pastry tightly around the filling, forming a cone shape. 5. Place the stuffed cannoncini on a baking sheet lined with parchment paper, seam side down. Brush the tops with beaten egg. 6. Bake in the preheated oven for 15-20 minutes, or until golden brown and crisp. 7. Remove from the oven and let cool for a few minutes. Dust with powdered sugar before serving. Prep Time: 15 minutes | Cooking Time: 20 minutes | Total Time: 35 minutes | Kcal: 220 kcal | Servings: 6 servings #italianfood #cannoli #dessertlover #sweettreats #pastrychef #ricottacheese #chocolatechips #homemade
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Maple Walnut Blondie Decadent Maple-Walnut Skillet Blondie Recipe Ingredients: 1/2 cup unsalted butter 1 cup brown sugar, packed 1 large egg 2 teaspoons vanilla extract 1 cup all-purpose flour 1/2 teaspoon baking powder 1/4 teaspoon salt 1/2 cup walnuts, chopped 1/2 cup white chocolate chips 1/4 cup maple syrup Directions: Preheat the oven to 350°F (175°C). In a medium saucepan, melt the butter and brown sugar over medium heat until smooth. Remove from heat and allow to cool slightly. Stir in the egg and vanilla extract until well combined. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet mixture, mixing until just combined. Fold in the walnuts and white chocolate chips. Pour the batter into a greased 9-inch skillet or baking pan. Drizzle maple syrup over the top of the batter. Bake for 20-25 minutes, or until the edges are golden and a toothpick inserted into the center comes out clean. Serve warm, optionally topped with vanilla ice cream. Prep Time: 10 minutes | Cooking Time: 25 minutes | Total Time: 35 minutes Kcal: 310 kcal | Servings: 8 servings #dessert #sweettreats #baking #blondies #maplewalnut #skilletdessert #comfortfood #homemade #desserttime #bakingday #sweettooth #dessertlover #tastydessert #easybaking #deliciousdessert
🍫🍌 Banana Chocolate Dream Roll Recipe 🍫🍌 Hello, dessert lovers! Are you ready to roll up some sweet magic in your kitchen? 😍 Whip up this Banana Chocolate Dream Roll, a perfect blend of ripe bananas, fluffy cake, and rich chocolate. It's a show-stopping dessert that's sure to dazzle your family and friends! 🎉✨ Ingredients: Eggs: 4 large, separated Granulated sugar: 3/4 cup, divided All-purpose flour: 1 cup Cocoa powder: 1/4 cup Baking powder: 1 teaspoon Salt: 1/2 teaspoon Milk: 1/4 cup Vanilla extract: 1 teaspoon + 1/2 teaspoon Bananas: 2 ripe, sliced Heavy cream: 1 cup Powdered sugar: 2 tablespoons Chocolate ganache: 1 cup Chocolate shavings, for garnish Directions: Preheat and Prepare: Heat your oven to 375°F (190°C). Line a 15x10-inch jelly roll pan with parchment paper. Mix Yolks & Sugar: Beat egg yolks with 1/2 cup sugar until thick and pale. Sift Dry Ingredients: Combine flour, cocoa, baking powder, and salt. Whip Egg Whites: In another bowl, beat whites to soft peaks, add remaining sugar to stiff peaks. Combine Mixtures: Fold whites into yolk mixture, then fold in dry ingredients. Spread batter evenly in pan. Bake and Cool: Bake 12-15 mins, roll in a sugared towel, cool. Fill and Roll: Unroll, spread whipped cream (whipped with powdered sugar and vanilla), add bananas, roll again. Top with Ganache: Pour ganache over, create ripples with a fork. Garnish: Add chocolate shavings. Chill: Refrigerate for 1 hour. 🕒 Total Time: 1 hour 35 mins 🍰 Servings: 8 📏 Calories: 390 kcal per serving This Banana Chocolate Dream Roll is not only a feast for the eyes but also an explosion of taste that’s perfect for any occasion! 🎂🍫 #DessertLover #ChocolateRoulade #BananaChocolate #BakingFun #SweetTreats #RollCake #EasyDesserts #ChocolateLovers #HomeBaking #DessertTime #PartyDessert #FoodieFeature 👍 Like and share if chocolate and banana are your dream combo! 🍌🍫 And comment below if you try this recipe or have other dreamy dessert ideas! 💬✨ Indulge in this delightful dessert today! 🍰🎈
Satisfy your chocolate cravings with Matilda's Chocolate Cake - a rich and indulgent dessert that's perfect for any occasion! 🍫🎂 Ingredients: - 1 and 3/4 cups all-purpose flour - 3/4 cup unsweetened cocoa powder - 2 cups granulated sugar - 1 and 1/2 teaspoons baking powder - 1 and 1/2 teaspoons baking soda - 1 teaspoon salt - 2 large eggs - 1 cup whole milk - 1/2 cup vegetable oil - 2 teaspoons vanilla extract - 1 cup boiling water Directions: 1. Preheat oven to 350°F (175°C). Grease and flour two 9-inch round cake pans. 2. In a large mixing bowl, sift together all-purpose flour, cocoa powder, granulated sugar, baking powder, baking soda, and salt. 3. Add eggs, whole milk, vegetable oil, and vanilla extract to the dry ingredients. Beat on medium speed for 2 minutes, until well combined. 4. Stir in boiling water until the batter is smooth. The batter will be thin. 5. Pour the batter evenly into the prepared cake pans. 6. Bake in the preheated oven for 30 to 35 minutes, or until a toothpick inserted into the center comes out clean. 7. Remove from the oven and allow the cakes to cool in the pans for 10 minutes. 8. Carefully remove the cakes from the pans and transfer to a wire rack to cool completely. Prep Time: 15 minutes | Cooking Time: 35 minutes | Total Time: 50 minutes Kcal: 270 kcal | Servings: 12 servings #chocolatecake #chocolatedessert #decadenttreat #homemade #baking #chocolatelover #dessertlover #yum #delicious #foodphotography
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Salted Caramel Fudge Ingredients: 1 can (14 oz) sweetened condensed milk 1 cup brown sugar 2 tablespoons unsalted butter 1/4 cup golden syrup 1/2 teaspoon sea salt 1 teaspoon vanilla extract 1 cup white chocolate chips Directions: Line an 8x8 inch baking pan with parchment paper and lightly grease it. In a heavy-bottomed saucepan, combine sweetened condensed milk, brown sugar, butter, and golden syrup. Heat the mixture over medium heat, stirring continuously, until it comes to a boil. Reduce the heat to low and continue to cook, stirring frequently, until the mixture thickens and pulls away from the sides of the pan (about 10-15 minutes). Remove from heat and immediately stir in sea salt, vanilla extract, and white chocolate chips until smooth and creamy. Pour the fudge into the prepared pan and smooth the top with a spatula. Refrigerate for at least 2 hours, or until set. Cut into squares and serve. Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 2 hours 30 minutes Kcal: 320 kcal per serving | Servings: 16 servings #sweettreats #desserttime #fudgerecipes #caramelobsession #saltedcaramel #dessertlover #sweetsnack #homemadefudge #caramelfudge #easydesserts #partydesserts #holidaybaking #comfortfood #caramelicious #treatyourself
@thedessert_99 ‘s Drooling waffles, Falooda, Milkshakes, Mini pancakes, ice cream etc and many more items are on their way to satisfy the dessert craving of Kandivali folks. #instapost #feed #feedfeed #dessertlover
Ever wondered what happens when 𝐜𝐥𝐚𝐬𝐬𝐢𝐜 𝐈𝐭𝐚𝐥𝐢𝐚𝐧 𝐭𝐢𝐫𝐚𝐦𝐢𝐬𝐮 meets the vibrant flavors of fresh berries? Whether you're looking to impress guests or just indulge in a sumptuous dessert, this tiramisu variant is a showstopper. Ingredients: For the Berry Sauce: 2 cups mixed berries (raspberries, blackberries, strawberries) 1/4 cup sugar 1/4 cup water For the Mascarpone Layer: 1 cup mascarpone cheese 1/2 cup powdered sugar 1 tsp vanilla extract 1 cup heavy cream, whipped For Assembly: 1 package ladyfingers 1/2 cup strong brewed coffee, cooled Cocoa powder for dusting Fresh berries and mint leaves for garnish Directions: Prepare Berry Sauce: In a saucepan, combine the berries, sugar, and water. Simmer over medium heat until the berries break down and the sauce thickens, about 10 minutes. Let cool. Mascarpone Layer: In a bowl, whisk together mascarpone cheese, powdered sugar, and vanilla until smooth. Gently fold in the whipped cream. Assemble Trifle: Dip ladyfingers briefly in coffee and line the bottom of a trifle dish. Spread half of the mascarpone mixture over the ladyfingers. Pour half of the berry sauce over the mascarpone. Repeat layers, finishing with a layer of mascarpone. Refrigerate: Dust with cocoa powder and garnish with fresh berries and mint. Chill for at least 4 hours, or overnight, to allow the flavors to meld together. Prep Time: 30 minutes | Cooking Time: 10 minutes | Total Time: 4 hours 40 minutes | Calories: 350 per serving | Servings: 8 #tiramisu #berrydessert #trifle #dessertrecipe #mascarpone #ladyfingers #coffeeflavor #cocoapowder #freshberries #dessertlover #desserttime #tiramisulovers #berryblast #sweettooth #layereddessert #partydessert #foodiegram #eatdessertfirst #desserttable #deliciousdesserts
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Einen wunderschönen Vatertag-Christi-Himmelfahrt-Feiertag wünsche ich Euch! ☀️🌷 🍟⚽️ Ich werde heute den ganzen Tag auf der unserer Kirchwiese beim Menschenkicker Turnier Pommes kochen {🤣}... und deswegen bleibt hier heute die Küche kalt. 👩🏻🍳 Aber vielleicht habt Ihr gestern Rhabarber und Erdbeeren gekauft und Haferflocken gekauft...? Dann könntet Ihr diesen leckeren Erdbeer-Rhabarber-Crumble machen und backen? 🍓 Das Rezept findet Ihr auf meinem Blog 👉🏼 www.waseigenes.com 💖 oder Ihr schaut in die Linkliste in meinem @waseigenes Insta Profil. Habt einen schönen Tag! ☀️🥰 #waseigenesrezept #dessertidee #nachtisch #süßspeise #nachspeise #dessertlover #dessertliebe #einfacherezepte #nachtischrezepte #nachtischgehtimmer #nachtischliebe #einfachundschnell #schnellerezepte #rezeptefürjedenTag
Deconstructed Ricotta & Biscoff Chocolate Cheesecake: Creamy ricotta and cream cheese swirled with rich cocoa, resting on a bed of buttery Biscoff crumbles, topped with luxurious crème Chantilly, crunchy pistachios, and chocolate flakes. A symphony of flavors awaits your senses. 🍨❤️ #elementsseafood #elementsbarandgrill #elementsbrasserie #dessert #dessertlover #sydneyeats
Savoring every bite of this delicious cake 🍰😋 #CakeSlice #YummyTreat #DessertLover
Liebe Spoarherd Freunde, Liebe Gäste 😃 Diese Woche empfehlen wir euch: Ein Bier-Käse Creme Suppe mit knusprigen Bacon und ein Zitronen-Sahne Schnitte mit Biskotten. #spoarherdbadischl #freistädterbier #badischl #suppenliebe #dessertlover #spoarherdgastropub
Craving a slice of homemade goodness? Dive into the delicious aroma of freshly baked banana bread. 🍌✨ 📩Order now and treat yourself! You may request for gluten free option 🤗 #heartyovenbysam #melbournedessert #melbournefoodie #melbourneeats #melbournehomemade #bananabread #bananacake #banana #dessertlover #dessertmagic
Blueberry Cream Cheese Egg Rolls Sweet Blueberry Cream Cheese Egg Rolls with a Crispy Exterior _____Ingredients:_____ - 12 egg roll wrappers - 1 cup fresh blueberries - 4 ounces cream cheese, softened - 1/4 cup granulated sugar - 1 teaspoon vanilla extract - 1/4 teaspoon ground cinnamon - Vegetable oil for frying - Powdered sugar for dusting - Optional: vanilla ice cream or whipped cream for serving _____Directions:_____ 1. In a mixing bowl, combine the softened cream cheese, granulated sugar, vanilla extract, and ground cinnamon. Mix until smooth and well combined. 2. Lay out an egg roll wrapper on a clean surface. Place a spoonful of the cream cheese mixture in the center of the wrapper. 3. Add a small handful of fresh blueberries on top of the cream cheese mixture. 4. Fold the bottom corner of the wrapper over the filling, then fold in the sides, and roll up tightly. 5. Moisten the edges of the wrapper with water to seal the egg roll. 6. Repeat with the remaining egg roll wrappers and filling. 7. Heat vegetable oil in a deep fryer or large skillet to 375°F (190°C). 8. Carefully add the egg rolls to the hot oil in batches, making sure not to overcrowd the pan. 9. Fry the egg rolls for 2-3 minutes, or until golden brown and crispy, turning occasionally. 10. Remove the egg rolls from the oil and drain on a paper towel-lined plate. 11. Dust the warm egg rolls with powdered sugar. 12. Serve hot with vanilla ice cream or whipped cream for a delicious dessert treat! Prep Time: 15 minutes | Cooking Time: 2-3 minutes per batch | Total Time: 20-25 minutes Kcal: 220 kcal | Servings: 6 servings #blueberryeggrolls #creamcheesedessert #sweettreats #dessertlover #crispygoodness #homemadedessert #delicious #foodphotography #foodie #foodgasm #foodbloggers #foodlover #sweettooth #dessertcravings #yumyum #foodgoals #foodinspiration
Vegan/Gluten Free/Dairy Free/Lactose Free 🌱✨🫐🍓 #picoftheday #dessertlover #patisserie #pastry #patisserie #desserstagram #veganrecipes #veganpastry #cheflife
오늘의 나. 오늘의 ootd. 오늘은 스펙타클. 출근하자마자 카페 이벤트 당첨되서 별다방 쿠폰 받음. 오예!!! 그리고 창원 중부경찰서 소속 경찰관 선생님들 세 분이 경찰오토바이 타고 경찰제복 입고 경찰헬멧 쓰고 방문. 나 왜 죄 지은것도 없는데 심장이 빠르게 뛰는거냥 ㅋㅋㅋㅋㅋㅋㅋ 헬멧 1개에는 세나 50S 블루투스 설치, 다른 헬멧 1개에는 세나 50C 캠 달린 블루투스 설치. 1개는 설치 후 폰페어링이 안 되서 세나코리아 전화해서 기기 초기화. 40분 정도 식겁했으나 잘 마무으리. 아까 받은 쿠폰 쓰러 매장 근처 별다방 방문. 어제 나온 신메뉴 소세지프레첼소금빵♡♡♡ 커피랑 든든히 먹고 나솔 재방 보기 ㅎㅎ #출근룩 #아들옷 #거울셀카 #엘리베이터 #헬멧 #블루투스 #경찰 #손님 #스타벅스 #쿠폰 #카페라떼 #소금빵 #바이크마트 #바이크마트창원점 #me #mirrorselfie #ootd #policeman #helmet #bluetooth #sena #50s #50c #dessert #starbucks #cafelatte #bread #dessertlover #coffeelover #bikemart
🚨DESSERT SPECIAL🚨 Chef Sam has just finished making up an amazing house made tiramisu for a dessert special on now! You have to come on down and give it a try it’s soo good!! #pier64timaru #southcanterbury #timarueats #southcanterburynz #DeliciousDining #food #timaru #dessertlover #desserttime
मिठाई का प्यार, हर रोज़ तैयार अमृतम स्वीट्स में आपका स्वागत है यहां आपको मिलेगी हर प्रकार की उच्च गुणवत्ता वाली मिठाइयाँ व केक पेस्ट्री इत्यादि🎂🍰🍩 𝐅𝐨𝐥𝐥𝐨𝐰 𝐮𝐬 𝐟𝐨𝐫 𝐭𝐡𝐞 𝐥𝐚𝐭𝐞𝐬𝐭 𝐮𝐩𝐝𝐚𝐭𝐞𝐬: 𝐅𝐚𝐜𝐞𝐛𝐨𝐨𝐤: https://www.facebook.com/profile.php?id=61551128503899... 𝐈𝐧𝐬𝐭𝐚𝐠𝐫𝐚𝐦:https://instagram.com/amritamsweetssikar?igshid=MzRlODBiNWFlZA== 𝐄𝐦𝐚𝐢𝐥: ✉️[email protected] YouTube: https://www.youtube.com/channel/UC7c3pzet5C0cYDOeiQKup2A Phone Us : 📞098873 39701 𝘼𝙙𝙙𝙧𝙚𝙨𝙨: Outside of Chandpole Gate sikar,Rajasthan #SweetTreats #DessertLover #IndulgeInSweets #SugarRush #DeliciousDelights #DessertHeaven #SatisfyYourCravings #TastyTreats #DessertTime #GuiltFreeDesserts #SweetsForDays #amritamsweets #helpondigitalservices
Peanut Butter Chocolate Gooey Butter Cake🍰🍫 Ingredients: - 1 box (18.25 ounces) chocolate cake mix - 1/2 cup (1 stick) unsalted butter, melted - 1 large egg - 1 cup creamy peanut butter - 8 ounces cream cheese, softened - 2 large eggs - 1 teaspoon vanilla extract - 1/2 cup (1 stick) unsalted butter, melted - 3 3/4 cups confectioners' sugar - 1/2 teaspoon vanilla extract - 1/2 cup mini chocolate chips - Confectioners' sugar for dusting (optional) Directions: 1. Preheat oven to 350°F (175°C). Grease a 9x13-inch baking dish. 2. In a large bowl, combine the chocolate cake mix, melted butter, and 1 egg. Press the mixture into the bottom of the prepared baking dish. 3. In another bowl, beat together the peanut butter, cream cheese, 2 eggs, and 1 teaspoon vanilla extract until smooth. Gradually add the melted butter and confectioners' sugar, beating until well combined. 4. Stir in the mini chocolate chips. Spread the peanut butter mixture over the cake layer in the baking dish. 5. Bake for 40-45 minutes, or until the edges are golden brown and the center is set but still slightly gooey. 6. Allow the cake to cool completely in the baking dish on a wire rack. Dust with confectioners' sugar before serving, if desired. Prep Time: 15 minutes | Cooking Time: 45 minutes | Total Time: 1 hour Kcal: 320 kcal | Servings: 12 servings #peanutbuttercake #chocolatecake #gooeycake #dessertlover #sweettooth #cakeoftheday #bakingtime #homemadecake #indulgence #treatyourself #dessertideas #cakeinspiration #foodphotography #foodgasm #foodielife #yummysweets
Irresistible Peanut Brittle for a Sweet and Crunchy Treat Ingredients 1 cup granulated sugar 1/2 cup light corn syrup 1/4 teaspoon salt 1/4 cup water 1 cup raw peanuts 1 tablespoon butter 1 teaspoon vanilla extract 1 teaspoon baking soda Directions Grease a large baking sheet and set aside. In a heavy-bottomed saucepan, combine sugar, corn syrup, salt, and water over medium heat. Stir until sugar dissolves. Cook without stirring until the mixture reaches 280°F (138°C) on a candy thermometer (hard-crack stage). Stir in raw peanuts and continue cooking, stirring frequently, until the mixture reaches 300°F (149°C) (brittle stage). Remove from heat and quickly stir in butter, vanilla extract, and baking soda. Be careful as the mixture will bubble up. Immediately pour the hot mixture onto the prepared baking sheet and spread it out thinly using a spatula. Let the peanut brittle cool completely at room temperature until hardened. Once hardened, break the brittle into pieces using your hands or a knife. Store in an airtight container at room temperature. Enjoy your Irresistible Peanut Brittle! Prep Time: 5 minutes Cooking Time: 20 minutes Total Time: 25 minutes Calories: Approximately 120 kcal per serving Servings: Makes about 12 servings Related Tags #peanutbrittle #candyrecipe #homemadetreat #sweetandsalty #crunchysnack #holidaydessert #partyfood #easyrecipe #peanuts #sweettooth #dessertlover #snacktime #delicious #yum
Rocky Road Brownies✍✍✍ Ingredients:👇👇 200g (7oz) dark chocolate, roughly chopped 150g (1 1/4 sticks) unsalted butter 1 cup (200g) granulated sugar 3 large eggs 1 teaspoon vanilla extract 1/2 cup (75g) all-purpose flour 1/4 cup (30g) cocoa powder 1/2 teaspoon salt 1 cup (100g) mini marshmallows 1/2 cup (60g) chopped nuts (walnuts or almonds) 1/2 cup (90g) chocolate chunks Directions: Preheat your oven to 180°C (350°F). Grease and line a 9x9 inch baking pan with parchment paper, leaving an overhang on the sides for easy removal. In a microwave-safe bowl, melt the dark chocolate and butter together in 30-second increments, stirring each time until smooth. Allow it to cool slightly. In a separate mixing bowl, whisk together the sugar, eggs, and vanilla extract until well combined. Pour the melted chocolate mixture into the egg mixture and stir until smooth. Sift in the flour, cocoa powder, and salt, then gently fold until just combined. Fold in the mini marshmallows, chopped nuts, and chocolate chunks until evenly distributed throughout the batter. Pour the batter into the prepared baking pan and spread it out evenly. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs. Allow the brownies to cool completely in the pan before slicing into squares. Prep Time: 15 minutes | Cooking Time: 25-30 minutes | Total Time: 40-45 minutes | Servings: 12 brownies #brownies #rockyroadbrownies #chocolatelove #bakingday #sweettreat #dessertlover #chocolateheaven #homemadebaking #indulgentdessert #foodphotography #yummysquares #chocoholicsdream #treatyourselfwell #bakinglove #decadentdelights
No-Bake Pineapple Cream Dessert Ingredients: FILLING 8 oz softened cream cheese 8 oz tub whipped topping 14-16 oz large can crushed pineapple, drained 3/4 cup confectioner’s sugar 1/2 cup pineapple chunks 1/2 cup shredded coconut for topping CRUST 1 1/2 cups graham cracker crumbs 1/3 cup sugar 1/2 cup butter, melted Directions: Prepare the Crust: Mix graham cracker crumbs and sugar in a bowl. Add melted butter and stir to combine. Press firmly into an 8x8- or 9x9-inch pan. Make the Filling: In a large bowl, beat softened cream cheese and confectioner's sugar until smooth. Fold in whipped topping, then carefully mix in drained crushed pineapple. Assemble the Dessert: Spread the filling on top of the crust. Top with pineapple chunks and sprinkle with shredded coconut. Chill: Let the dessert chill very well for at least 4 hours, preferably overnight. Prep Time: 20 minutes | Cooking Time: 0 minutes | Total Time: 4 hours 20 minutes Kcal: 350 kcal | Servings: 8 servings #tropicaldessert #nobake #creamcheeserecipe #pineapplepie #dessertlover #easyrecipes #summertreats #fruityflavor #familyfavorite #creamyfilling #fruitydelight #pineapplegoodness #paradisepie #chillandserve #desserttable #coconutflavor #grahamcrust #partyrecipe #holidaydessert
Congratulations to @annabellapatisserie on the grand opening of your first physical store! Wishing you all the success on this exciting journey ahead! 🎉 🚨 Don’t miss out on their grand opening promotion: $1/pc Macarons on May 9, and amazing deals from May 10-13, including up to 50% off special items. Check out their new product launch today at @compassonesg , featuring Financier, Crownie, and Crookie Croissant Cookie in various flavors. Thank you for the delightful treats, perfect for Mother’s Day celebration! 😍🥐🍪 @annabellapatisserie 📍 1 Sengkang Square Compass One # 01-22, Singapore 545078 🚆 Sengkang MRT . . . #kateinsigneeats #AnnabellaPatisserie #GrandOpening #StoreNo1 #sengkang #dessert #dessertlover #macarons #sweettooth #goodfood #instagood #disney #frozendisney #sgigfoodies #sgig #sgigfood #igsg #eeeeeats #mothersdaytreats #halalcake #halalfood #sghalalbakes #patisserie #sgbakes #mayfive25 #supportlocalsg #brownies #financier Will surely dropby!!!
🎉 Elevate your dessert game with our Pistachio Raspberry Cheesecake - it's a showstopper! Perfect for any gathering or just because! 🥳💕 Ingredients: For the crust: 1 1/2 cups crushed graham crackers 1/2 cup finely chopped pistachios 1/3 cup unsalted butter, melted For the filling: 3 packages (8 ounces each) cream cheese, softened 1 cup granulated sugar 1 teaspoon vanilla extract 3 large eggs 1 cup finely chopped pistachios 1/2 cup raspberry preserves For the topping: 1 cup fresh raspberries 1/4 cup chopped pistachios 1/4 cup raspberry preserves, for drizzling Directions: Preheat oven to 350°F (175°C). Combine crushed graham crackers, chopped pistachios, and melted butter. Press into the bottom of a 9-inch springform pan to form the crust. Bake for 10 minutes. In a large bowl, beat cream cheese, sugar, and vanilla until smooth. Add eggs one at a time, beating well after each addition. Spoon raspberry preserves in dollops over the crust, then pour the cream cheese mixture on top. Bake for 45-50 minutes or until the center is set. Turn off the oven, open the oven door slightly, and let the cheesecake cool in the oven for 1 hour. 5. Refrigerate for at least 3 hours, or overnight. Before serving, top with fresh raspberries and chopped pistachios, and drizzle with raspberry preserves. Kcal: 510 kcal | Servings: 12 servings #pistachiocheesecake #raspberrycheesecake #cheesecakerecipe #desserttime #bakingday #cheesecakelove #dessertlover #gourmetdessert #foodie #tastydessert #bakingfromscratch #deliciousdesserts #dessertstagram #cheesecakeheaven #pistachioandraspberry
Heavenly Strawberry Bliss Whipped Cream Cake 😘 Ingredients😘 - 1 box white cake mix - Ingredients required for cake mix (eggs, oil, water) - 2 cups fresh strawberries, sliced - 1 cup heavy cream - 1/4 cup powdered sugar - Additional sliced strawberries for garnish (optional) Directions🥰 1. Preheat oven to the temperature specified on the cake mix box. 2. Prepare the cake batter according to package instructions. 3. Gently fold in the sliced strawberries into the cake batter. 4. Pour the batter into a greased cake pan and bake according to package instructions, or until a toothpick inserted into the center comes out clean. 5. Allow the cake to cool completely on a wire rack. 6. In a mixing bowl, whip the heavy cream and powdered sugar until stiff peaks form. 7. Once the cake has cooled, spread the whipped cream over the top of the cake. 8. Garnish with additional sliced strawberries, if desired. 9. Serve and enjoy! **Prep Time**: Varies based on cake mix | **Cooking Time**: Varies based on cake mix | **Total Time**: Varies based on cake mix | **Kcal**: Varies based on ingredients | **Servings**: Varies based on cake mix **Related Tags**: #strawberrywhippedcreamcake #cake #dessert #strawberry #whippedcream #homemade #delicious #foodphotography #yum #dessertlover #easyrecipe #baking #sweettreat #summerdessert😂😅😅😅😅
Thank you sooooo much for your kind feedback💖 It's our pleasure to be a part of your special day🌟☺️ . . . #mcr_shop #behappywithus #마카롱샵 #우리와함께즐거운시간보내자 #macarons_shop #macarons #macareal🌈 #macareal #macaronlover #macaronstagram #dessert #dessertlover #desserttime #thailand #bangkok #마카롱샵 #마카롱 #마카리얼🌈 #마카리얼 #마카롱맛집 #마카롱선물 #마카롱스타그램 #맛스타그램 #맛집 #태국 #태국맛집
Business Network International forum - BNI We are delighted to announce that I have been awarded the prestigious BNI Star of the Month Award by Mr. Sri Ram Raj. Mr. Sri Ram Raj, recognizing my exceptional contributions and dedication, presented me with this esteemed award. It is a testament to my commitment to networking excellence within BNI. I am deeply honored to receive this recognition and grateful for the opportunity to contribute to the success of our BNI chapter. I extend my heartfelt thanks to Mr. Sri Ram Raj and the entire BNI community for their support and encouragement. This award inspires me to continue striving for excellence in networking and to make even greater contributions to our BNI chapter in the future. Thank you all for your continued support and encouragement. 🌐 www.karudadates.com 📱+91 98429 45431 . . . . #roastedcashews #chocodates #deseededdates #blackdates #Dates #DateFruit #DateRecipes #HealthyDates #DatesSnack #DateDesserts #DateSmoothie #DateEnergyBalls #DateSyrup #DatePaste #DateBars #DateNutBread #DateShake #DessertLover #yummy #foodie #HealthyEating #RoastedCashews #CashewSnack #HealthySnacking #NutsAboutCashews #SnackIdeas #healthymixer
Strawberry vanilla Eggless cake 🎂 🥮 Who else is craving this cake now?? Tell me in the comments below 👇 For more drooling updates, follow and keep supporting @foodtourofabhiship ❤️🎉❤️🎉❤️🎉 #egglesscake #vanillacake #cakesofinstagram #cakelovers #cravingforcake #cakephoto #cake #cakegram #cakecakecake #cakelover #explore #foodbloggers #canadafood #canadafoodie #instagramfoods #cakelove #cakeoftheday #caketime #sweetlove #dessertlover #sweetcravings #eatwell #enjoyeating #delicious #foodexplorer #foodpicsdaily
Business Network International forum - BNI We're thrilled to announce Mr. Selvaram Bakaji of Theni Thaniyam as the recipient of our Highest Referral Award! Mr. Bakaji's exceptional networking skills and dedication have resulted in the highest number of referrals within our organization. His achievement not only contributes to our growth but also inspires us all. Congratulations, Mr. Bakaji, on this well-deserved recognition! Your commitment to excellence sets a high standard for us all to follow. We're proud to have you as part of our team and look forward to your continued success. 🌐 www.karudadates.com 📱+91 98429 45431 . . . . #roastedcashews #chocodates #deseededdates #blackdates #Dates #DateFruit #DateRecipes #HealthyDates #DatesSnack #DateDesserts #DateSmoothie #DateEnergyBalls #DateSyrup #DatePaste #DateBars #DateNutBread #DateShake #DessertLover #yummy #foodie #HealthyEating #RoastedCashews #CashewSnack #HealthySnacking #NutsAboutCashews #SnackIdeas #healthymixer
Satisfy your chocolate cravings with our irresistible chocolate waffle, smothered in velvety chocolate sauce. It’s a chocolate lover’s dream come true! 📍The Waffle Room, Shop no. 4, Shubh Kamna CHS, Mahavir Nagar, Kandivali West . . [ Trending, Reels, Instagram, Food, Waffles, Viral, Audio, ReelsInstagram ] #chocolatewaffle #chocolatelove #desserttime #sweettooth #indulgence #yum #treatyourself #chocolatedelight #dessertlover #weekendtreat
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