Chicken Cheese”steak” sandwich! Onions, red peppers, mushrooms and provolone cheese. So good! . . #cookingathome #chicken #chickensandwich #chickenrecipes #provolone #castironcooking
Mushroom Sausage Stuffed Bell Peppers 🍄🌶️ Mushroom Sausage Stuffed Bell Peppers 🌶️🍄 _____Ingredients:_____ - 4 large bell peppers - 1 tablespoon olive oil - 8 ounces Italian sausage, casings removed - 8 ounces mushrooms, chopped - 1 onion, diced - 2 cloves garlic, minced - 1 cup cooked rice - 1 cup marinara sauce - 1/2 cup shredded mozzarella cheese - Salt and pepper to taste - Fresh parsley, chopped (for garnish) _____Directions:_____ 1. Preheat oven to 375°F (190°C). Grease a baking dish with olive oil. 2. Cut the tops off the bell peppers and remove the seeds and membranes. Place the peppers upright in the prepared baking dish. 3. In a large skillet, heat olive oil over medium heat. Add Italian sausage and cook until browned, breaking it into crumbles with a spoon. 4. Add mushrooms, onion, and garlic to the skillet. Cook, stirring occasionally, until vegetables are tender and mushrooms have released their juices. 5. Remove skillet from heat and stir in cooked rice and marinara sauce. Season with salt and pepper to taste. 6. Spoon the sausage and rice mixture into the bell peppers, pressing down gently to fill them completely. 7. Sprinkle shredded mozzarella cheese over the tops of the stuffed peppers. 8. Cover the baking dish with foil and bake in the preheated oven for 25-30 minutes, or until peppers are tender and cheese is melted and bubbly. 9. Remove foil and bake for an additional 5-10 minutes, until cheese is golden brown. 10. Remove stuffed peppers from the oven and let cool slightly before serving. Garnish with chopped fresh parsley. Prep Time: 20 minutes | Cooking Time: 40 minutes | Total Time: 1 hour Kcal: 320 kcal | Servings: 4 servings #stuffedpeppers #mushroomsausage #bellpepperrecipes #easydinner #familymeals #weeknightdinners #comfortfood #homemademeals #italiancuisine #mealideas #cookingathome #deliciousfood #foodie #yum #foodlover #foodphotography #tasty #instafood
𝐁𝐚́𝐧𝐡 𝐁𝐚𝐨 𝐍𝐮̛𝐨̛́𝐧𝐠 𝐍𝐡𝐚̂𝐧 𝐏𝐡𝐨̂ 𝐌𝐚𝐢 𝐁𝐨̀ - 𝐂𝐡𝐞𝐞𝐬𝐲 𝐌𝐨𝐳𝐳𝐚𝐫𝐞𝐥𝐥𝐚 𝐒𝐦𝐨𝐤𝐲 𝐁𝐞𝐞𝐟 𝐁𝐮𝐧𝐬 'Xin thưa với bà con hôm nay là ngày cuối trong chuỗi ngày thử thách của tụi chúng em. Và em còn đúng một bịch bò xay và phô mai, 2 trái trứng trong tủ lạnh. Quá đẹp trời. Em nghĩ ngay đến làm món này. Thử thách kết thúc tuyệt vời khi cái tủ lạnh không còn cái mô.'- Emily Luu ❤Nguyên Liệu 1h30’ 8 bánh Phần vỏ bánh 300 gr bột mì đa dụng 175 ml nước ấm 5 g men khô 1/2 mcf baking powder 1 mcf muối 1 mc đường 2 lát bơ Phần nhân 1 bát tô phô mai Mozarrella 150 gr thịt bò bằm 1 lòng trắng trứng Gia vị: bột hành, bột tỏi, dầu hào, tương ớt, tiêu Phần quệt lên vỏ bánh 1 lòng đỏ trứng gà 1 mc vừng đen 2 mc Dầu olive 👉 Cách làm chi tiết: https://cookpad.com/vn/cong-thuc/15502404 👉 Tham khảo thêm nhiều cách làm 𝐁𝐚́𝐧𝐡 𝐁𝐚𝐨 𝐍𝐮̛𝐨̛́𝐧𝐠 trên Cookpad: https://go.cookpad.cc/banhbaonuong #banhnuong #banhbaonuong #Cookpad #CookpadVietnam #naucungcookpad #monngon #monngonmoingay #nauan #cơmnhà #yeubep #homecookedmeals #yum #deliciousnes #hungry #foodpic #foodlover #foodgram #recipeoftheday #feed #cookingathome #foodblog #foodshare #fooddiary #vietnammesecuisine #chefathome #homemadecooking #instayum #homecooking #daily —— 📲Tải App tại Apple Store: https://apple.co/3wsSxji 📲Tải App tại Google Play: https://bit.ly/3NrhYI2 🌟Nâng cấp Cookpad Premium: https://bit.ly/38wUkLp
Craving something quick and tasty tonight? Try these Air Fryer Meatballs - just 12 minutes to perfection! 🍴😋 Air Fryer Meatballs Ingredients: 1 pound ground beef, preferably 80/20 1 pound ground Italian pork sausage, sweet or spicy ½ cup seasoned breadcrumbs 1 large egg 2 tablespoons olive oil 1½ teaspoons sea salt 1 teaspoon freshly ground black pepper 1 teaspoon garlic powder or 2 cloves minced garlic 1 small yellow onion, finely diced ⅓ cup chopped fresh parsley ¼ cup chopped fresh cilantro (optional) Directions: Preheat the air fryer to 400˚F. In a large bowl, combine all ingredients and mix until well combined but not over-mixed. Form into 1.5-inch meatballs using a cookie scoop for uniform size. Arrange in a single layer in the air fryer basket; cook in batches if necessary. Cook for 10-12 minutes or until the internal temperature reaches 165˚F. Let rest before serving. Prep Time: 15 minutes | Cooking Time: 12 minutes | Total Time: 27 minutes | Kcal: 310 per serving | Servings: 4 #airfryer #meatballs #easycooking #homecooking #quickmeals #familydinner #proteinpacked #italiansausage #beef #quickdinner #tasty #simplerecipes #cookingathome #foodie #delicious
Honey Garlic Chicken Deliciously sticky honey garlic chicken thighs that are quick and easy to make. Ingredients: 4 boneless, skinless chicken thighs 3 cloves garlic, minced 1/4 cup honey 2 tablespoons soy sauce 1 tablespoon olive oil 1 teaspoon sesame seeds Chopped green onions, for garnish Directions: In a bowl, whisk together minced garlic, honey, and soy sauce. Heat olive oil in a skillet over medium-high heat. Season chicken thighs with salt and pepper, then add them to the skillet. Cook chicken for 5-6 minutes on each side, or until golden brown and cooked through. Pour the honey garlic sauce over the chicken thighs in the skillet. Cook for an additional 2-3 minutes, until the sauce has thickened and the chicken is coated. Sprinkle sesame seeds and chopped green onions over the chicken. Serve hot, with your favorite sides. Hashtags: #honeygarlicchicken #chickendinner #easyrecipe #quickmeal #sticky #delicious #homemade #familyfavorite #dinnerideas #cookingathome #savory #foodie #foodphotography #yum #comfortfood #weeknightdinner #chickenrecipes #tasty #homecooking
Delicious 😋 yummy fresh fish 🐠 . #love #fishcooking #deliciousfood #cookingathome #yummyfood #asianfood #cooking
#배홍동쫄쫄면...인데 이제 #맵찔이 인 나한테는... ...양배추와 깻잎 그리고 단백질만 있으면 어디든 갈 수 있어...! #쫄면? #비빔면? 그 사이 어딘가....
Share my Simple yet Delicious Wiener Schnitzel with Pork Recipe **Ingredients:** - 4 pork chops(better with no bones) 🥩 - Salt and pepper to taste 🧂 - 1 cup all-purpose flour 🌾 - 2 large eggs 🥚🥚 - 1 cup breadcrumbs 🍞 - 1/2 cup vegetable oil or clarified butter 🧈 - Lemon slices, for garnish 🍋 - Fresh parsley, chopped, for garnish 🌿 **Instructions:** 1. **Prepare the Pork Chops:** Pound the pork chops with a meat mallet until they are about 1/4 inch thick. Season both sides with salt and pepper. 2. **Prepare the Breading Stations:** Place the flour in a shallow dish. In another shallow dish, beat the eggs. In a third shallow dish, place the breadcrumbs. 3. **Bread the Pork Chops:** Dredge each pork chop in the flour, shaking off any excess. Dip it into the beaten eggs, allowing any excess to drip off. Finally, coat it with breadcrumbs, pressing lightly to ensure the crumbs adhere. 4. **Heat the Oil:** In a large skillet, heat the vegetable oil or clarified butter over medium-high heat until hot but not smoking. 5. **Cook the Schnitzel:** Fry the pork chops, one or two at a time, for about 3-4 minutes on each side, or until golden brown and cooked through. Transfer to a plate lined with paper towels to drain any excess oil. 6. **Serve:** Serve the Wiener Schnitzel immediately, garnished with lemon slices and chopped fresh parsley. Enjoy your homemade Wiener Schnitzel! 🍽️ #WienerSchnitzel #PorkRecipe #HomeCooking #TraditionalCuisine #EasyRecipes #Foodie #Yummy #Delicious #FoodPhotography #Foodstagram #CookingAtHome #DinnerIdeas #ComfortFood #InstaFood #RecipeOfTheDay #FoodLovers #FoodPics #CookingTime #Gourmet #FoodInspiration #Homemade #ClassicRecipe #FoodPorn #Culinary #CookingIsLove #LemonAndParsley #garnish
Burgers 2 ways tonight! 4 my Darlin❤️ Onion Mushroom Burger 4 me Bacon and sauté onion both with a slice of American cheese,a slice of Havarti cheese & toasted Brioche bun! Cooked to a beautiful medium well on the #blackstonegriddle #delicious #blessed #griddlenation #bacon #burger #food #instafood #cook #cooking #cookingathome #chef #homeisherfavouriterestaurant
Chinese Winter Melon Soup with Eggs #chinesesoup #cantonesesoup #wintermelonsoup #chinesefood #asianfood #asiancooking #chinesecooking #cookingathome #homecooking #homecookedmeal
🥩🌟 Prime Rib 🌟🥩 Detailed Recipe & Step By Step Instruction Here 👇 - 📋 Ingredients: - 🥩 1 prime rib roast (about 5-7 lbs) - 🧂 2 tbsp kosher salt - 🌿 1 tbsp freshly ground black pepper - 🌿 2 tsp garlic powder - 🌱 2 tsp dried rosemary - 🌱 2 tsp dried thyme - 📝Instructions: - 1️⃣ Preheat oven to 500°F (260°C). Combine salt, pepper, garlic powder, rosemary, and thyme. Rub this mixture all over the roast. 🥩🌿🧂 - 2️⃣ Place the roast on a rack in a roasting pan, bone-side down. Roast for 20 minutes at 500°F, then reduce the temperature to 325°F (163°C). Continue roasting until desired doneness, about 15 minutes per pound for medium-rare. 🌡️🕒 - 3️⃣ Let rest for at least 20 minutes before carving. 🥩⏳ - Notes 💡: - ◻️ Use a meat thermometer to ensure perfect doneness. 🌡️ - ◻️ Serve with horseradish sauce or au jus for extra flavor. 🥄 #PrimeRib #HolidayMeals #DinnerIdeas #CookingAtHome #Foodie #RoastDinner #LuxuryDining #MeatLovers #Feast
Hard to choose the perfect gift for Mum?🎁 Our Gift Vouchers are the best solution if you’re uncertain what to buy Mum this Mother’s Day.👩 They have a 3 year expiry & can be used in store or online 👏 Tap the Link in Bio to purchase voucher ♥️ . . . #MothersDayGifts #GiftVoucher #MothersDay #ThePerfectGift #MothersDay24 #CookingAtHome #KitchenEssentials #ChefsHat #WhereTheChefsShop #SouthMelbourne
អរុណសួស្តី ភ្លៀងធ្លាក់ជោគជាំ #videos27 #cookingvideo #cookingathome #kampongthom
Gourmet Garlic Butter Steak in Creamy Mushroom Sauce Ingredients: For the Steak: Steaks (sirloin, ribeye, or fillet): 4 (6-ounce) Salt and pepper: to taste Olive oil: 2 tablespoons Unsalted butter: 2 tablespoons Garlic, minced: 4 cloves Fresh chopped parsley: for garnish For the Mushroom Cream Sauce: Olive oil: 1 tablespoon Mushrooms, sliced: 8 ounces (250g) Garlic, minced: 4 cloves Heavy cream (or thickened cream): 1 cup Beef broth (or chicken broth): 1/2 cup Salt and pepper: to taste Fresh chopped parsley: for garnish Instructions: Cooking the Steak: Season steaks generously with salt and pepper. Heat olive oil in a large skillet over medium-high until hot. Sear steaks for 3-4 minutes on each side, or to desired doneness. Remove steaks and let rest. Preparing the Mushroom Cream Sauce: In the same skillet, add olive oil if needed. Cook mushrooms for 2-3 minutes until browned. Add garlic and cook for 30 seconds. Add heavy cream and beef broth, simmer for 5-7 minutes until thickened. Season with salt and pepper. Return steaks to skillet, simmer with sauce for 2-3 minutes. Finishing Touches: Spoon sauce over steaks. Melt butter with garlic in skillet, cook until fragrant. Drizzle garlic butter over steaks. Garnish with parsley. Prep Time: 10 minutes | Cooking Time: 20 minutes | Total Time: 30 minutes | Servings: 4 #steakdinner #garlicbuttersteak #mushroomcreamsauce #gourmetdinner #foodie #delicious #tasty #meatlover #homechef #simplerecipes #dinnerideas #cookingathome #flavorful #steaknight #recipeoftheday
Exotic Thai Chicken Satay with Creamy Peanut Sauce Ingredients: 400g (14oz) full-fat coconut milk (1 can) 13-16 bamboo skewers, 16cm (6.5″) long 600g (1.2lb) boneless, skinless chicken thighs, cut into 2cm (4/5″) pieces 1 tbsp curry powder 1 tsp white sugar 2 tsp red curry paste 1 tsp salt 3/4 cup (180g) natural peanut butter, smooth 1/4 cup (50g) white sugar 2 tsp dark soy sauce 1 tsp salt 2 tbsp cider vinegar 3/4 cup (185ml) water 2 tbsp finely chopped peanuts Lime wedges (optional) Coriander/cilantro leaves and sliced red chilli (optional) Directions: Soak bamboo skewers in water for 2 hours if cooking on a BBQ or over charcoal. Thai Chicken Satay Skewers: Mix chicken and marinade ingredients with 1/4 cup of coconut milk and marinate for at least 20 minutes or overnight. Thread chicken onto skewers (4-5 pieces each). Heat 1.5 tbsp oil in a large non-stick pan over medium-high heat and cook skewers in batches for 3 minutes on each side until golden. Thai Peanut Sauce: Combine remaining coconut milk with peanut sauce ingredients in a saucepan over medium-low heat. Simmer, stirring occasionally, for 5 minutes. Adjust consistency with water to make a pourable but thick sauce. Keep warm while cooking skewers. Serving: Pour some sauce into a bowl, stir in some peanuts if desired. Arrange skewers on a platter, sprinkle with peanuts, coriander, and chilli. Serve with sauce on the side and optional Jasmine Rice or Thai Fried Rice. Prep Time: 20 minutes + marinating | Cooking Time: 10 minutes | Total Time: 30 minutes + marinating | Kcal: 650 | Servings: 4 #ThaiCuisine #ChickenSatay #PeanutSauce #ThaiRecipes #AsianCuisine #StreetFood #Homemade #CookingAtHome #Foodie #Delicious #Tasty #Yummy #FoodLovers #RecipeShare #CookingTime #Spicy #Savory #DinnerIdeas #EasyRecipes #HealthyEating
#หมูเค็มห้องเครื่อง สูตร KETO 100% แต่คงรสชาติความอร่อยใกล้เคียงกับสูตรดั้งเดิมมากที่สุด 〰〰〰〰〰〰〰〰〰〰〰〰 ✅ KETO FRIENDLY 100% ✅ เนื้อหมูสันนอก ไร้มัน ไร้สารเร่งเนื้อแดง ✅ SUGAR FREE ให้ความหวานด้วยน้ำตาลอิริทริทอล (Erythritol) ✅ CARB FREE & MSG FREE ✅ LOW SODIUM ใช้ ’ดอกเกลือ‘ ในการหมัก มีปริมาณโซเดียมต่ำกว่าเกลือสมุทรหลายเท่า 〰〰〰〰〰〰〰〰〰〰〰〰 (แบบดิบ) ขนาด 400 กรัม ราคา 280 บาท พิเศษ!!! 3️⃣ แพค เพียง 7️⃣8️⃣9️⃣ บาท 〰〰〰〰〰〰〰〰〰〰〰〰 สนใจสั่งซื้อสินค้า ทาง DM หรือทางไลน์ @hongkreuang (มี @ ข้างหน้า) #หมูเค็มห้องเครื่อง #หมูเค็มห้องเครื่องสูตรคีโต #หมูเค็มห้องเครื่องสูตรketo #หมูแดดเดียวketo #หมูเค็มketo #wfhแบบอิ่มท้อง #wongnai #cookingathome #ketofood #keto #ketodiet #ketorecipes #คีโต #อาหารคีโต #เมนูคีโต
더 부단히 더 열심히 더 겸손하게 ㆍ 오늘도 화이팅 해보는 거예요
Tonight's dinner is a classic Italian delight! 🍅🥩 Sirloin Pizzaiola — a simple yet spectacular dish that brings the flavors of Italy right to your table. Pair with a glass of red for the perfect meal Sirloin Pizzaiola Ingredients: 4 boneless sirloin steaks, about 1-inch thick 2 teaspoons sea salt 1 teaspoon freshly ground black pepper 3 tablespoons avocado oil, divided 2 small yellow onions, thinly sliced 2 bell peppers, any color, thinly sliced 4 cloves garlic, thinly sliced ¼ cup white wine, or chicken broth as a non-alcoholic option 28 ounces canned crushed tomatoes 1 cup pitted green olives 2 tablespoons capers Directions: Season steaks with sea salt and black pepper. Let them rest at room temperature for 10 minutes. In a large skillet, heat 2 tablespoons avocado oil over medium-high heat and sear steaks for 2 minutes per side. Remove and set aside. Add the remaining avocado oil to the skillet. Sauté onions and bell peppers with a pinch of salt until softened, about 5 minutes. Add garlic and cook until fragrant, about 15 seconds. Deglaze the pan with wine, scraping up browned bits from the pan. Let the wine evaporate. Stir in crushed tomatoes, olives, and capers. Bring to a boil, then simmer. Return steaks to the skillet, cooking for 3 minutes on one side, then flip and cook for 2 more minutes. Serve steaks and sauce with crusty bread or over pasta. Prep Time: 20 minutes | Cooking Time: 15 minutes | Total Time: 35 minutes | Kcal: 580 | Servings: 4 #sirloinsteak #pizzaiola #Italiancuisine #easydinner #steaknight #weeknightmeal #cookingathome #foodie #recipeoftheday #gourmet #homechef #kitchenbites #foodstagram #dinnerideas #culinary
Hey there, foodies! 🌟 This week, we're excited to introduce a small but mighty new addition to our lineup at Just Go Shop – the A1 Dried Spicy Noodle! Get ready to tantalisze your taste buds with the perfect blend of spice and flavour in every bite! But that's not all – we've also restocked some of your all-time Prima Taste favourites! Indulge in the rich and aromatic flavours of Prima Taste Laksa LaMian, Curry LaMian, Hainanese Chicken Rice Sauce Kit, Singapore Curry Sauce Kit, and more. Plus, explore our wide range of Prima Taste items for an authentic taste of Singapore right at home! Looking for some fiery condiments to spice up your meals? Look no further! Lingham's Chilli Sauce Garlic, Heng's Crispy XO Sauce, Crispy Prawn Chilli Mix Extra Spicy, Ayam Chilli Tuna Lv3 Spicy, and Lv5 Fire-Hot are here to add an extra kick to your dishes. But wait, there's more! Dive into the savory goodness of Yeo's Sambal Prawn, Sunstar Cockles Curry, Chilli Cockles, and Anchovies Sambal. Plus, satisfy your cravings with Aik Cheong 4-in-1 Teh Tarik Cham, White Coffee Hazelnut, Drinho Sugar Cane Drink, KHH Double Lion Flavored Concentrate Rose Syrup, Pandan Syrup, Lychee Syrup, Bika Prawn Crackers, and Cocoaland Lot 100 Sour+ Gummy Apple. Click the link below to discover more and stock up on your favourite Asian goodies. Happy shopping! 🛒💻 👉 www.justgoshop.com.au 👈 #justgoshopau #malaysianfood #malaysianfoodie #singaporeanfoodie #asiangrocer #asiangroceraustralia #homechef #homecooking #cookingathome #asiancooking #dinnerideas #lunchideas #sydneylocal
Savory Sausage Stuffed Mushrooms Ingredients: Large white button mushrooms or baby portobello mushrooms: 24 pieces Herb pub cheese: 1 ½ cups (see notes for alternative options) Parmesan cheese: ½ cup, finely grated Provolone cheese: 3 slices, roughly chopped Half and half: 2 tablespoons Panko breadcrumbs: ½ cup White cheddar cheese: 1 cup, toss in flour, at room temperature Flour: 1 tablespoon (optional) Dry white wine: 1/8 cup Worcestershire sauce: 1/4 teaspoon Dry mustard: 1/8 teaspoon Pepper: a dash Mayonnaise or sour cream: ½ cup Directions: For the sauce: Blend white cheddar with flour, half and half, white wine, Worcestershire sauce, mustard, and pepper. Mix until smooth in a double boiler. For the mushrooms: Stuff each mushroom cap with the herb cheese mix. Top with a blend of Parmesan, provolone, and breadcrumb mixture. Bake until golden. Prep Time: 20 minutes Cooking Time: 20 minutes Total Time: 40 minutes Kcal: Approximately 121 per stuffed mushroom Servings: 24 mushrooms #stuffedmushrooms #gourmetappetizers #partyfood #easyrecipes #cheesygoodness #foodie #instafood #delicious #homecooking #tasty #foodstagram #foodphotography #cookingathome #savorflavor #feast #quickmeals #appetizerideas #cheese_lovers #mushroomrecipes #foodblogger #homemade #yummy #foodpics #dinnerparty #elegant #kitchendiaries #foodinspiration #instayum #cooksofinstagram #recipeoftheday
Dip into tropical paradise with mango dipping sauce! Perfect for spring rolls, sushi, rice bowls, chicken skewers, or drizzling over salads. Get the recipe now (link in bio) and add a burst of flavor to your dishes. . . . . . #mangodippingsauce #tropicalflavors #dippingsauce #fruitdip #springrolldip #foodiefinds #easyrecipes #foodinspiration #instafoodie #foodphotography #foodgoals #deliciousdishes #familyfavorites #foodforthesoul #yummyinmytummy #healthyeating #cookingathome #foodiesofinstagram #recipeoftheday #thericechick
Chicken Fingers and Pasta Salad thanks to the wonderful @vegan_nerd before we resumed playing Pandemic Legacy Season 0. @gardein @hellmannsmayonnaise
Dinner finished before 9PM??? 🤯🤯🤯🤯 Gupta (braised meatballs), salad #gupta #georgia #georgianfood #cabbage #cooking #cookingathome
আজ সবটাই কবির পছন্দের। সে যে আমার বড্ডো প্রিয় কবি। সুখে সে, দুঃখে সে। আনন্দে সে, কষ্টে সে। আমার হাসি-কান্নায় সে। আমার প্রেমে সে; আঘাতে ও সে। ওহে, কবি আমার আবেগে তুমি, মুহূর্তে তুমি, জীবনের প্রতি স্বাদে তুমি। আজ ২৫ শে বৈশাখ। বাঙালির প্রাণের কবি রবীন্দ্রনাথ ঠাকুরের জন্মবার্ষিকী । কবি ছিলেন খাদ্যরসিক। তাঁর পছন্দের অনেক রান্নাই ঠাকুরবাড়িতে হতো। আজকের দিনে তাই তাঁর বেশ পছন্দের একটি পদ নিয়ে এলাম রেসিপি, 💕কাঁচা ইলিশের তেল ঝোল 💕 কবিগুরুকে আমার কোটি কোটি প্রনাম 🙏 #cookingtime #cookingwithlove #cookingathome #recipepost #recipeoftheday
Томатный суп-пюре Ингредиенты: Лук 1 шт Морковь 1 шт Болгарский перец красный 1 шт Консервативные помидоры в собственном соку 450 грамм Свежие нарезанные кубиками помидоры 300 грамм Чеснок 1-2 зубка Базилик, орегано, черный перец и соль, сахар по вкусу Вода 100 мл Растительное масло для жарки Сыр Фета 30 грамм или сыр Пармезан Способ приготовления: Лук 🧅 чеснок 🧄 и болгарский перец 🫑 нарезать кубиками, морковь 🥕 натереть на терке, обжарить на растительном масле до полуготовности. Туда добавить помидоры 🍅 всех видов. Влить воду и протушить на медленном огне минут 30. Добавить все специи, соль, сахар по вкусу, еще немного проварить. Взбиваем все блендером. Разливаем по тарелкам и в каждую тарелку кладем кусочек сыра Фета или тертый Пармезан. Приятного аппетита 😋#томатныйсуп #едаялюблютебя #домашняяеда #домашняякухня #soup #tomatosoup🍅 #cookingtime #cookingathome #homefood #healthyfood
Cognac Prawns with Carmelized Shallots , SunDried Tomatoes & Cognac over Spinosi! Wow paired with Rusack Chardonnay #chefsathome #cheflife #goodfood #pastalover #prawns #cookingathome
Drunken Salmon with chittara Pasta🍝 😋 👩🏾🍳🌿 . . . . . . . . . . #kitchenaidpastaattachment #pasta #chitarra #drunkenpasta #pastalover #homemadepasta #spaghetti #salmon #salmonpasta #homemade #makingpasta #lovepasta #homecooking #cookingwithlove #cookingathome #italianfood #chefmode #pastafresca #feltlikeit #startedwithagift #pastaqueen
Custom G.K.P. Short Half Aprons Mozza DC 🌟 . #gkpaprons #nancysilverton #osteriamozza #pizzamozza #mozzadc #chefs #chefsoninstagram #chefstyle #pastrychef #cheflife #chefsofinstagram #cookingathome #chef #chefstalk #ceramics #cooking #chefslife #chefstable #coffeeroaster #gastronomy #michelinstar #homechef #cook #cooks #goodkitchenproducts
I'm back for a pop up stream of pasta! Go to twitch! #Latina #latinacreators #twitchstreamer #twitchaffiliate # #confidence #foodstagram #cookingathome #cookingfromscratch #bakingfromscratch # #bakersofinstagram #creativity #fyp #explorepage
Dinner for Wednesday, May 8: Tandoori Chicken, Palak Paneer, Pakistani Chicken Curry, Basmati Rice Indian food night! I've gotten so into Indian cuisine since my friend shared authentic Indian food recipes. Oh yeah, Pakistani curry is from the freezer. I saved the leftover. 😁 #indianfood #tandoorichicken #palakpaneer #basmatirice #foodgram #foodstagram #cookingathome
🥩🌶️ Steak Fajitas 🌶️🥩 Detailed Recipe & Step By Step Instruction Here 👇 - 📋 Ingredients: - 🥩 1 lb flank steak, sliced into thin strips - 🧅 1 large onion, sliced - 🫑 2 bell peppers, sliced (use a mix of colors) - 🥄 2 tbsp olive oil - 🍶 1 tbsp lime juice - 🌿 1 tsp chili powder - 🌱 1 tsp cumin - 🧂 Salt and pepper to taste - 📝Instructions: - 1️⃣ In a large skillet, heat olive oil over medium-high heat. Add the steak strips and cook until browned and cooked through. Remove from the skillet. 🥩🔥 - 2️⃣ In the same skillet, add more oil if needed, and sauté onions and bell peppers until tender. 🧅🫑 - 3️⃣ Return the steak to the skillet, add lime juice, chili powder, cumin, salt, and pepper. Cook for an additional 2-3 minutes, stirring frequently. 🥩🌶️🍶 - Notes 💡: - ◻️ Serve with warm tortillas, salsa, and guacamole for a complete meal. 🌮🥑 - ◻️ Add a splash of soy sauce to the marinade for extra flavor. 🍶 #SteakFajitas #MexicanCuisine #DinnerIdeas #CookingAtHome #HealthyEating #Foodie #Flavorful #WeeknightMeals #Spicy
Sesame Chicken Potstickers Crispy Sesame-Infused Chicken Dumplings Ingredients: 1 pound ground chicken 2 cloves garlic, minced 1 cup shredded cabbage 2 green onions, thinly sliced 2 tablespoons soy sauce 1 tablespoon sesame oil 1 tablespoon freshly grated ginger 1 teaspoon Sriracha, or more, to taste 1/4 teaspoon white pepper 36 wonton wrappers 2 tablespoons vegetable oil, divided Soy sauce, for serving Directions: In a large bowl, combine ground chicken, garlic, cabbage, green onions, soy sauce, sesame oil, ginger, Sriracha, and white pepper. To assemble the dumplings, place wrappers on a work surface. Spoon 1 tablespoon of the chicken mixture into the center of each wrapper. Using your finger, rub the edges of the wrappers with water. Fold the dough over the filling to create a half-moon shape, pinching the edges to seal. Heat 1 tablespoon vegetable oil in a large skillet over medium heat. Add half of the dumplings, and cook until golden, about 2-3 minutes per side. Repeat with the remaining vegetable oil and dumplings. Serve immediately with soy sauce, if desired. Prep Time: 20 minutes | Cooking Time: 10 minutes | Total Time: 30 minutes Kcal: 150 kcal per serving | Servings: 6 servings #potstickers #dumplings #asiancuisine #homemadecooking #chickenrecipes #sesameflavor #easyrecipes #dinnerideas #appetizers #foodie #delicious #cookingathome #foodblogger #tasty #quickmeals
Taco Stuffed Shells🌮🧀 Savory Taco Infused Stuffed Shells Ingredients: 1 pound ground beef 1 (1.25-ounce) package taco seasoning mix 4 ounces cream cheese, softened 20 jumbo pasta shells, cooked according to package instructions 1 cup salsa 1 cup shredded Mexican cheese blend 1/2 cup sour cream 1/4 cup chopped fresh cilantro Directions: Preheat the oven to 350°F (175°C). Grease a 9x13-inch baking dish. In a large skillet, cook the ground beef over medium heat until browned. Drain any excess grease. Add the taco seasoning mix and water according to package instructions. Simmer for 5 minutes. Stir in the softened cream cheese until well combined. Fill each cooked pasta shell with the taco meat mixture and place in the prepared baking dish. Spoon salsa over the stuffed shells and sprinkle with shredded Mexican cheese blend. Cover the baking dish with aluminum foil and bake in the preheated oven for 25 minutes. Remove the foil and bake for an additional 5-10 minutes, or until the cheese is melted and bubbly. Serve hot, garnished with sour cream and chopped fresh cilantro. Prep Time: 15 minutes | Cooking Time: 35 minutes | Total Time: 50 minutes | Servings: 5 servings #tacostuffedshells #mexicanfood #taco #stuffedshells #easyrecipes #familydinner #weeknightmeal #comfortfood #delicious #yum #foodie #foodlover #homemade #cookingathome #foodphotography #foodbloggers #homechef
มื้อเช้าา~ 🌤️🌤️ ขนมปังหน้าหมูชุบไข่ 🫔🥚 #ผงปรุงรสคีโตเจ้าแรก #อร่อยไม่มีผงชูรส #อาหารคลีน #ผงปรุงรสคลีน #cooking #cookingathome #healthy #healthyfood
Tuna two ways 🐟 Kinilaw x Tataki #food #foodstagram #tuna #tunatataki #fresh #freshfood #seafood #kinilaw #tataki #ceviche #cravings #dailyfoodfeed #recipe #easyrecipes #homemade #filipino #filipinofoodmovement #homecooking #cookingathome #melbournefoodie #pinoyfoodie
Easy Chicken Fajitas in Minutes 🍗 🌶 Full Recipe ⬇️⬇️ Ingredients: • 🍗 2 large (1 1/2 lbs) boneless skinless chicken breasts • 🫒 4 Tbsp olive oil, divided • 🍋 2 Tbsp lime juice • 🌶 1 tsp ground chili powder • 🌿 1 tsp ground cumin • 🌶️ 1 tsp paprika • 🧅 1 tsp onion powder • 🧄 1 tsp garlic powder • 🧂 1 tsp fine sea salt, plus more to taste • 🖤 1/2 tsp ground black pepper • 🫑3 Bell Peppers (Red, Yellow, and Green), sliced into 1/4” thick slices • 🧅 1 medium onion, thinly sliced To Serve: • 🍋 Lime Wedges • 🌿 Cilantro, to garnish • 🌮 8 flour tortillas, warmed • 🥑 Sour Cream, Salsa, Guacamole, or sliced avocado • 🧀 Shredded cheddar cheese, Monterey Jack, or Mexican cheese blend Directions: 1. Marinate the Chicken: • Slice the chicken breasts thinly. In a bowl, combine 2 tablespoons of olive oil, lime juice, chili powder, cumin, paprika, onion powder, garlic powder, salt, and black pepper. Add the chicken and toss to coat evenly. Let marinate for at least 10 minutes. 2. Cook the Chicken: • Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the marinated chicken and cook until browned and cooked through, about 6-8 minutes. Remove from the skillet and set aside. 3. Cook the Vegetables: • In the same skillet, add the remaining tablespoon of olive oil. Add the sliced bell peppers and onion. Cook, stirring frequently, until the vegetables are tender and slightly caramelized, about 5-7 minutes. 4. Combine and Serve: • Return the chicken to the skillet with the vegetables and toss to combine. Cook for an additional 2 minutes to reheat the chicken. • Serve the fajita mixture in warmed flour tortillas with your choice of toppings such as lime wedges, cilantro, sour cream, salsa, guacamole, and cheese. Prep Time: 15 minutes | Cook Time: 15 minutes | Total Time: 30 minutes Servings: 4 servings #ChickenFajitas #QuickDinner #FamilyMeal #FajitaNight #EasyRecipes #WeeknightDinner #TacoTuesday #MexicanCuisine #FoodieFavorite #DinnerIdeas #SpicyGood #HealthyEating #CookingAtHome #Yummy #FlavorBlast
Crispy Cheddar Chicken Golden Cheddar-Crusted Chicken Delight Ingredients: - 4 large chicken breasts - 2 cups cheddar cheese, grated - 1 cup whole milk - 1 cup all-purpose flour - 2 cups panko breadcrumbs - 1 teaspoon paprika - 1 teaspoon garlic powder - 1 teaspoon salt - 1/2 teaspoon black pepper - 1/2 cup fresh parsley, chopped - 2 tablespoons butter, melted Directions: 1. Preheat your oven to 375°F (190°C). 2. Flatten the chicken breasts to an even thickness using a meat mallet. 3. In a shallow dish, mix flour, salt, paprika, garlic powder, and black pepper. 4. Dip each chicken breast in milk, then dredge in the flour mixture, followed by dipping in milk again, and finally coat with panko breadcrumbs mixed with grated cheddar. 5. Place the coated chicken breasts on a greased baking sheet. 6. Drizzle melted butter over the chicken. 7. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the coating is golden and crispy. 8. Garnish with fresh parsley before serving. Prep Time: 20 minutes | Cooking Time: 30 minutes | Total Time: 50 minutes Kcal: 520 kcal | Servings: 4 servings #cheddarcrunch #crispychicken #homecooking #familydinner #comfortfood #cheesydelight #bakedchicken #easyrecipes #weeknightmeals #dinnerideas #foodie #tasty #delicious #cookingathome #quickdinner
Dinner time😊 tonight’s dinner is steak tacos. I love good steak tacos 🤤 served with Mexican rice and beans. #dinnerideas #dinnerrecipes #mexicanfood #tacolover #steaktacos🌮 #foodie #cookingathome #sohungry #timetoeat
Spicy Thai Basil Chicken _Ingredients: - 1 tablespoon vegetable oil - 1 pound skinless, boneless chicken thighs, coarsely chopped - 3 tablespoons oyster sauce - 1 tablespoon soy sauce - 1 tablespoon fish sauce - 1 tablespoon sugar - 1/2 cup chicken broth - 1 onion, coarsely chopped - 6 cloves garlic, minced - 1/2 red bell pepper, sliced - 1/2 yellow bell pepper, sliced - 1 cup fresh Thai basil leaves Directions 1. Heat oil in a large skillet over medium-high heat. Add chicken; stir-fry until no longer pink, about 5 minutes. Remove chicken from skillet and keep warm. 2. Combine oyster sauce, soy sauce, fish sauce, and sugar in a small bowl; set aside. 3. Pour chicken broth into the skillet; bring to a boil. Stir in onion and garlic; cook and stir until fragrant, about 2 minutes. Stir in bell peppers and cook for 2 minutes. 4. Stir in the oyster sauce mixture; cook and stir until heated through, about 1 minute. 5. Return chicken to the skillet; cook and stir until chicken is coated and cooked through, about 2 minutes. 6. Remove skillet from heat and stir in basil leaves until wilted. Prep Time: 10 minutes | Cooking Time: 15 minutes | Total Time: 25 minutes Kcal: 252 kcal | Servings: 4 servings #thaifood #spicyfood #chickenrecipes #thaicuisine #asiancooking #easyrecipes #quickmeals #homemade #foodie #cookingathome #foodbloggers #delicious #foodphotography #yum #foodgasm
Pepper Jalapeño Beef Jerky Sweet and Spicy Dr. Pepper Jalapeño Beef Jerky Ingredients: 2 pounds beef (top round or flank steak works well) 1 cup Dr. Pepper soda 1/4 cup soy sauce 1/4 cup Worcestershire sauce 2 tablespoons brown sugar 3 jalapeños, finely sliced 2 cloves garlic, minced 1 teaspoon onion powder 1 teaspoon black pepper 1/2 teaspoon smoked paprika 1/4 teaspoon ground cayenne pepper Directions: Slice the beef against the grain into thin strips, about 1/8 to 1/4 inch thick. In a large bowl, mix together Dr. Pepper, soy sauce, Worcestershire sauce, brown sugar, jalapeños, garlic, onion powder, black pepper, smoked paprika, and cayenne pepper. Add the beef strips to the marinade, making sure each piece is well coated. Cover and refrigerate for at least 4 hours, preferably overnight. Preheat your smoker or oven to 165°F (74°C). If using an oven, place a rack over a baking sheet. Remove the beef from the marinade and shake off any excess. Arrange the beef strips on the smoker racks or the prepared oven rack, ensuring they are not touching. Smoke or bake for 3 to 4 hours, or until the jerky is dry but still pliable. Allow the jerky to cool completely before storing in an airtight container. Prep Time: 15 minutes | Marinating Time: 4 hours | Cooking Time: 4 hours | Total Time: 8 hours 15 minutes Kcal: 350 kcal | Servings: 10 servings #beefjerky #snackideas #proteinpacked #drpepper #jalapeno #smokedfoods #homemadejerky #spicyandsweet #cookingathome #foodie #smokerrecipes #dehydratedfoods #meatsnacks #bbqlovers #spicytreats
Craving something creamy and delicious? This Shrimp and Asparagus Fettuccine is the answer! 🍤🍝 Perfect for a cozy night in or a special dinner with loved ones. Ingredients: 12 ounces fettuccine pasta 1 pound fresh asparagus, trimmed and cut into 1-inch pieces 1 pound large shrimp, peeled and deveined 2 tablespoons olive oil 4 cloves garlic, minced 1 cup chicken broth 1 cup heavy cream 1/2 cup grated Parmesan cheese Salt and pepper to taste Fresh parsley, chopped, for garnish Directions: - Cook fettuccine according to package instructions in a pot of salted boiling water. Add asparagus during the last 3 minutes of cooking. Drain and set aside. - In a large skillet, heat olive oil over medium-high heat. Add shrimp and cook until pink and opaque, about 2-3 minutes per side. Remove shrimp from skillet and set aside. - In the same skillet, add minced garlic and cook until fragrant, about 1 minute. - Pour in chicken broth and bring to a simmer. Let it reduce slightly, about 2-3 minutes. - Stir in heavy cream and Parmesan cheese until the sauce is smooth and creamy. Season with salt and pepper to taste. - Add cooked fettuccine and asparagus to the skillet, tossing to coat in the sauce. - Return cooked shrimp to the skillet, stirring gently to combine. - Cook for an additional 2-3 minutes until everything is heated through. - Serve hot, garnished with fresh chopped parsley. Prep Time: 15 minutes | Cooking Time: 20 minutes | Total Time: 35 minutes Kcal: 470 kcal | Servings: 4 servings #shrimpandasparagus #fettuccine #pasta #seafoodpasta #creamy #homemade #easyrecipe #quickmeal #weeknightdinner #familyfavorite #italianfood #pastalover #foodphotography #foodie #delicious #yum #comfortfood #dinnerideas #cookingathome #homechef
¡¡¡RECETA AQUÍ !!! Patatas fritas RECETA EN PRIMERA (c.o.m.e.n.t.a.r.i*o) Disfrute de una noche acogedora con nuestro cremoso pastel de patatas en capas. Perfectamente sazonado y burbujeante con queso. 🧀🥔 #cheesy #bakedpotatoes #dinnertime #familyfavorites #easyrecipes #cookingathome #heartydinner #foodstagram #tasty #satisfying #mealprep #potatodishes #homechef #eatrealfood #kitchenbowl
🔥 We're spicing up your summer cookouts with these zhoug marinated grilled chicken thighs! 🍗💥 Juicy, flavorful, and served with a zesty zhoug yogurt sauce that's as refreshing as it is spicy. Perfect for throwing down with your BBQ squad or adding a special twist to a weeknight dinner! Find the recipe at sipandsanity.com! . . . . #zhoug #zhug #shug #grilledchicken #yogurtsauce #chickenthighs #grillingseason #recipeshare #forkyeahfoodies #cookingathome #entertainingathome #foodbloggersofinstagram #sipandsanity #foodbloggerlife #recipedeveloper
朝はパン♪パンパパン♪ 最近お気に入りのいろいろきのこの#和風マリネ #おばんざい #ズボラ飯 #地味ごはん #おうちごはん #おうち居酒屋 #簡単料理 #家庭料理 #クッキングラム #自炊女子 #自炊男子 #料理女子#料理男子 #japanesefood #instafood #homecooking #instacooking #cookingram #cookingbyme #cookingathome #foodstagram
. 【いえめし】 作り置きしてくれた牛すじ煮込み使ってカレーにアレンジ。美味しいにきまっていた。 #いえめし #うちごはん #おうちごはん #料理 #料理記録 #手料理 #手料理グラム #手料理日記 #手料理記録 #料理好き #料理好きな人と繋がりたい #豊かな食卓 #cooking #cookigram #cookingathome #homecooking #丁寧な暮らし #暮らしを楽しむ #彼氏めし #牛すじ #牛すじカレー #残り物アレンジ
🍍🍅 Elevate Your Stir-Fry Game! Chinese Sweet and Sour Sauce 🍍🍅 Ready to add some zing to your dishes? Try this flavorful Chinese Sweet and Sour Sauce! 😋 Here's how to whip it up: Ingredients: 1/2 cup water 1/3 cup white vinegar 1/2 cup sugar 3 tablespoons ketchup 1 tablespoon soy sauce 1 teaspoon cornstarch dissolved in 2 tablespoons water (cornstarch slurry) Optional for added flavor: Pineapple juice, minced ginger, or minced garlic Directions: In a small saucepan, combine the water, white vinegar, sugar, ketchup, and soy sauce. Add a splash of pineapple juice, ginger, or garlic if desired for extra flavor. Stir well to combine. Bring the mixture to a simmer over medium heat, stirring occasionally until the sugar has completely dissolved. Slowly stir in the cornstarch slurry to the saucepan, continuing to stir as the sauce thickens. This should take about 1-2 minutes. If the sauce isn't thickening, ensure your cornstarch slurry was well mixed before adding it. Once the sauce has reached your desired consistency, remove it from the heat. If the sauce is too thick, you can thin it with a little more water or pineapple juice. If it's too thin, you can create a little more cornstarch slurry and add it to the sauce, cooking for another minute. Let the sauce cool down slightly before serving. It can be used immediately or stored in an airtight container in the refrigerator for up to a week. Get ready to delight your taste buds with this tangy sauce! 😍 Don't forget to share your culinary creations with us! #SweetAndSourSauce #ChineseCuisine #FlavorExplosion #HomemadeGoodness #EasyRecipes #CookingAtHome #StirFryMasterclass #FoodieFaves #TastyTreats #AsianFlavors #YummyYum #RecipesEmily 🌟
Dinner and dessert, all homemade in under an hour! 💪 I may not have the patience to take professional level photos, but that doesn't take away from the delicious-ness 😋 #homemade #homecookedmeal #easymeals #easymealsforbusypeople #easyrecipes #quickdinnerideas #dinnerideas #dinnerinspo #homebakedcookies #freshbakedcookies #bakedwithlove #madewithlove #cookingfromscratch #cookingathome #coleyskitchen
Indulge in the tantalizing fusion of two beloved classics with this Philly Cheesesteak Meatloaf, ideal for a heartwarming family meal. 🍴💖🧀 Ingredients: 1 lb ground beef 1 cup bread crumbs 1 egg 1/2 cup milk 1/2 cup diced onion 1/2 cup diced green pepper 1 cup sliced mushrooms 1 tablespoon Worcestershire sauce 1 teaspoon garlic powder Salt and pepper to taste 1 cup provolone cheese, sliced 1/2 cup beef broth 1/4 cup ketchup 2 tablespoons brown sugar 1 teaspoon mustard Directions: Preheat your oven to 350°F (175°C). Mix Ingredients: In a large bowl, blend the ground beef, bread crumbs, egg, milk, onion, green pepper, mushrooms, Worcestershire sauce, garlic powder, salt, and pepper. Assemble Meatloaf: Press half of the beef mixture into a loaf pan. Layer slices of provolone cheese on top, keeping clear from the edges. Top with the remaining meat mixture and seal the sides. Prepare Sauce: Combine beef broth, ketchup, brown sugar, and mustard in a bowl. Drizzle over the meatloaf. Bake: Cook in the preheated oven for about 1 hour, or until fully cooked. Rest: Allow the meatloaf to settle for 10 minutes before slicing. 🕒 Prep Time: 20 minutes | Cook Time: 1 hour | Total Time: 1 hour 20 minutes 🍽️ Servings: 6 | Calories: 450 kcal per serving Savor this innovative and comforting spin on two timeless dishes, crafted to delight your dinner table! 🌟 #RecipesEmily #PhillyCheesesteakMeatloaf #ComfortFood #Homemade #DinnerIdeas #FamilyMeal #EasyRecipes #BeefRecipes #CheesyGoodness #Foodie #RecipeOfTheDay #Delicious #Yum #FoodBlogger #CookingAtHome #Tasty #WeeknightDinners #MeatloafMonday #HeartyMeals #SavoryTreats #CheesesteakStyle
Tagliatelle with Ragu…all homemade! I’m in Pasta heaven. Paired with a Ruby Hill Sangiovese 👩🏾🍳🫶🏽🍷🌿🇮🇹 . . . . . . . . . . . #kitchenaidpastaattachment #kitchenaidmixer #pasta #pastalover #homemadepasta #tagliatelle #ragu #spaghetti #homemade #makingpasta #lovepasta #homecooking #cookingwithlove #cookingathome #italianfood #chefmode #pastafresca #feltlikeit #startedwithagift #pastaqueen #rubyhillwines
This gave the saying, "fail to plan, plan to fail" a run for its money, IMO 🤑 I cooked @angelos_italian_sausage and then sauteed colorful stuff in its grease, which sounds grosser than it tastes. I put spinach under the meat and topped it with bell pepper, squash, sundried tomatoes, mozzarella, balsamic vinaigrette, and chopped pecans. I scraped the bowl 🥣 #diabetesdefeater #type2diabetes #prediabetic #diabetes #learning #lifestyle #change #challenge #meals #fooddiary #cookingathome #cooking #dinner #lowcarb #color #eatlocal
🎉•SIX• May Gen Kits up for grabs!! 🎉 The company page isn’t working correctly so pay by Venmo or pay on delivery. All 10 for $90! 🌟To pay by Venmo please click on this link https://venmo.com/u/GenKitTX Pickup is available in Graham, Seymour, and Wichita Falls so please specify. #yummy #tasty #whatsfordinner #crockpot #mealprep #mealstarter #frozenmeals #delicious #cookingathome #comfortfood #dinnertime #goodfood🌼
いつぞやの旦那お弁当 冷凍しておいた作り置きハンバーグ 自前冷凍ブロッコリーの解凍がうまくできません いつも胃に優しい仕上がり #アルモンデ弁当 #ランチ #お弁当記録 #弁当 #自炊 #てづくりおべんと365 #てづくりごはん365 #旦那弁当 #ハンバーグ弁当 #bento #料理好き #cookingram #cookinglover #cookingathome #foodstagram #instafood #bento #おべんたぐらむ #料理 #料理記録 #bento #cooking #foodstagram #instafood #クッキングラム #インスタフード #フードスタグラム #obento #obentogram #lunchbox #oben365 #弁当記録 #お弁当作り楽しもう部
v/gf protein balls! easy, fast & delicious • 1 cup rolled oats, @onedegreeorganics • 1 scoop of protein powder, @sunwarrior • 1/2 cup nut butter • 1/3 cup maple syrup • 1/4 cup flax seeds • 1 tsp vanilla extract • pinch of salt • 1/4 cup chocolate chips - combine all ingredients and form into balls, enjoy!
Голубцы с мясом и рисом. 💛💙Украинская кухня Ингредиенты: Основа: белокочанная капуста молодая (1 крупный кочан) 3 кг фарш 1 кг луковица крупная 2 шт. рис 70 грамм яйца 1 шт. соль и перец по вкусу морковь крупная 2 шт. томаты в собственном соку 400 грамм лавровый лист 2 шт. специи по вкусу растительное масло для жарки томатный соус 3-4 ст.л. Способ приготовления: У капусты вырезаем кочерыжку, кладем в кастрюлю и заливаем крутым кипятком. Держим до тех пор, пока верхние листья не начнут легко отделяться от кочана. Если капуста не молодая – кастрюлю ставим на медленный огонь и варим до тех пор, пока листья не начнут отделяться. Рис варим до состояния al dente (чуть недоварен). 1 луковицу мелко рубим, 1 морковь трем на терке среднего размера, обжариваем на растительном масле до золотистого цвета. Кладем в миску к фаршу, добавляем рис, соль и перец. Отделяем от капусты листья, толстую прожилку у основания каждого листа срезаем. Обрезки не выбрасываем. В каждый лист капусты выкладываем фарш и заворачиваем конвертик. Поступаем так со всеми листьями и фаршем. Морковь трем на крупной терке, лук режем полукольцами. Обжариваем в кастрюле на растительном масле в течение 3-4 минут. Кладем в сотейник первый слой из обрезков капусты, слой моркови и лука, голубцы, заливаем томатами (сами помидоры взбить в блендере) при необходимости доливаем чуть воды, что бы покрыть голубцы, снова слой из моркови и лука, накрываем листьями капусты сверху. Добавляем соль по вкусу, кладем лавровый лист и специи, томатный соус, ставим на огонь и тушим до готовности, около 30 минут. Капуста должна стать мягкой. Готовые голубцы подаем со сметаной!#домашняяеда #голубцыдомашние #голубцы #cooking #cabbage #homefood #yummy😋😋 #cookingathome