An unassuming natural wine bar beneath the archway happens to be one of our favourite in town. @40maltbystreet Creative and comforting weekly changing sharing plates that’s heavily dependent on seasonal market produce, accompany with unconventional range of natural wines by the glass and bottle. It’s a little track to get here for us but it’s totally worth it for a delectable meal and wine. Roasted Leek, broccoli, walnuts, Corra Linn. 🍷2022 Moz, Costadila, (Glera, Moscato), Veneto, Italy @costadilavini Mushroom fritters, wild garlic aioli - well-battered meaty mushroom 🍷2019 Sous Le Vegetal, Livia, (Muscat de Samos) Samos, Greece. @jason.ligas @pinardier Chicken Schnitzel, raw celeriac, pea shoots, bacon gravy - Crisp & thinly breaded schinitzer with fresh accompaniment and hearty bacon gravy that married the dish beautifully. Hake, stewed artichokes, saffron & white beans 🍷2019 Le Petit Domaine, Cyclope, (Carignan) Languedoc, France @le.petit.domaine #brencklondon
After some retail therapy, up for a spot of Sunday roast therapy? Served al fresco, all day. 🌤
Bistrot Walluc: if you know you know…
Hello weekend. You couldn't have come at a better time. And neither could our pistachio tiramisu.
Ok so TORRISI @richtorrisi @majorfoodgroup was the best Restaurant that I visited in my 6 days in NEW YORK .. I went twice both times for Lunch.. I couldn’t recommend it highly enough.. it’s almost impossible to get a reservation but there is the option of standing in line which I did for the 1st lunch.. 20 mins not so bad...I also don’t normally start with dessert but this was probably the best I’ve eaten in a while...a Michelin ⭐️spot... - Almond Cheesecake with Cherries 😋😋 - Raviolini with Prawns & Saffron.. - Linguine, Pink Manhattan Clam Sauce... - Tuna Tartare... - Some of the Finest Bread & Butter.. - Cocktails of Course...🍹🍹 - Lemon Sorbet..😋 - A room buzzing with New York’s finest..😎 I’m telling you .. go try...😋🍹🥂😎 #richtorrisi #manhattanfood #manhattanfoodie #eat #topdessert #dessertlover #desserts #gotry #newyork #eatinginnewyork #newyorkrestaurant #foodphotography #foodphotographer #michelin #michelinstar #getinline #pastalover #foodtodiefor #eathotdinners #newyorklife #lunchlover #foodvibes #hot #bestinnewyork
My 6 days in NEW YORK....😎😍🥂🍷🍹...Boy it went fast... met lots of interesting people...from an old friend Gary @nycgaryb to Courtney @hotelchelsea @thecourtwalk ....Love the Hotel...😍😎..Eric @eric.p.huang see you soon @carousel_ldn ..lots of new spots, iconic old spots and can’t wait to go back.....Some really top notch meals.. here’s a flavour.... - To PENNY @penny_newyork a new hot spot above its sister restaurant CLAUD @claud_nyc ..Probably the best Shrimp 🍤 Cocktail ever.. - Linguine in a Pink Manhattan Clam Sauce at 1 star TORRISI @richtorrisi @majorfoodgroup #newyork #newyorkrestaurant - Cocktails at TORRISI @richtorrisi 🍹 - The amazing room at TORRISI...😍 - Spring Pea Salad at the 1 Star ESTELA @estelanyc - More Pasta CARLOTTO @carlottonewyork - Carpaccio.. VIA CAROTA @viacarota - More Cocktails at HAV & MAR @havandmar 🍹🍹 - Chicken Sando at PECKING HOUSE @pecking_house @eric.p.huang ..😋 - Breakfast at the iconic CARLYLE @rosewoodthecarlyle #newyork #newyorkrestaurant #newopening #hotspots #michelin #michelinstars #topchefs #special #foodiesofnewyork #foodiesofinstagram #gotry #newyorkvibes #foodphotography #foodphotographer #eathotdinners #eat #eatwell #stylish #funky #6days #foodcritic #foodlover #eatinginthecity #fabfood #cocktails🍸
{2/2} ⭐️The Grand Blogger Dinner London 2024 - The Menu⭐️ 💫POPCORN CROQUETTES; RED LEICESTER SAUCE; JOE & SEPH’S MATURE CHEDDAR CHEESE POPCORN 💫GRILLED GALATIAN OCTOPUS; CHICKPEA PURÉE; 100% ITALIAN EXTRA VIRGIN OLIVE OIL ;PAPRIKA 💫BRAISED MANGALITZA PORK BELLY; PEANUT CRUMBLE; BAO BUN 💫OYSTER MUSHROOM; CORNISH SEA SALT REALLY GARLICKY; POTATO SHAWARMA 💫TIRAMISÙ ; LAVAZZA TIERRA FOR CUBA; DIPLOMATICO DARK RUM Each course was matched perfectly 🍷with @villamariawines #thegrandbloggerdinner #westinlondoncity #hitheandseek #joeandseph #filippoberio #seasaltdifferently #lavazza #lavazzacoffee #discoverfijiwater #villamariawines #londoneats #londonfoodie #infatuationlondon #londonfood #timeoutlondon #golondonfood #eeeeeats #topcitybites #toplondoneats #toplondonrestaurants #londonfoodaddict #londoncafe #londonrestaurants #chilloutlondon #eathotdinners #foodismuk #eaterlondon #onthetable #eatinglondon #lefooding
Light Mediterranean cooking served al fresco on our sun-drenched terrace. Spring is when The Italian Greyhound comes alive. And when a little bit of Milan comes to Marylebone. No reservations needed.
Current mood (due to Spring finally playing ball). Light lunch in the sun? 🌤
Bright and sunny with a chance of Terrace. Our beautiful corner terrace gets both morning and afternoon rays, allowing you to make the most of the sunshine. The space is non-bookable, so just walk in all week any time. 😎🍝
Tijd om naar buiten te gaan 🌞 #kaş #peper #peppers #pepperworld #chili #peppers🌶 #dutchpepperlovers #growyourownfood #hotstuff #spicy #capsicums #superhots #eathotdinners #pepper #peppers #pepperpife #superhotpeppers #hotpepper #germination #gardening #roots #seeds #chiliplants #homegardening #peppergarden #chilimadnes
Spring scenes at @london.secret.garden at @Doubletree by Hilton Kensington Their Afternoon Tea comes with savoury finger sandwiches, homemade scones, and stunning desserts - along with loose leaf teas, and a glass of prosecco or a botanical cocktail Are you team bubbly or cocktail? 🫖 #afternoontea #doubletree #restaurantphotography
Proudly crisping up your insta feed. Leave your Sunday roast needs to the Italians this bank holiday weekend. We're talking 8 hour roast porchetta enrobed in mind-blowing crackling. Walk-ins welcome.
Summer parties at Rotunda...think throwback lawn games, cocktails made with waste-minimising recipes and BBQ menus that put province and hyper-local sourcing centre stage.
Top notch! From welcoming entrance through to presentation of food & wine to the gracefully articulated service, the whole dining was a memorable experience at@lenclume . With emphasis of farm-to-plate experience, three Michelin and Green starred restaurant by the esteemed Chef @rogan_simon , uses their own grown greens, herbs, flowers from @ourfarm to serve the freshest produce in season at all their restaurants in the UK. Every plate had a touch of freshness or richly flavoured with incredibly well-balanced broth and sauce that is worthy of licking off the plates ✨ L’enclume clearly made it to our top 5 restaurants by far. Boltardy beetroot, horseradish vinegar and Mylor prawn tart. Beetroot juice infused with perilla vinegar. ‘L’enclume’s Bread & Butter Pudding’ Corra Linn pudding caramelised in Birch sap. Stout vinegar, shaved aged Corra Linn. Langoustines from Gairloch, fig leaf oil, Buttermilk, mussels and smoked pike perch roe. Orkney Scallop roasted with roe powder and Crown Prince squash, Apple marigold, nasturtium flower. Pink Fir Apple Potatoes cooked in chicken fat, pickled walnut purée, crispy chicken skin, cheddar chee, burnt onion ashes oil Pumpernickel Bread, caramelised onion butter 🍷 2021 Biodynamic skin-contact Sept, Obeideh, Batroun Mountains, Nehla, Lebanon @septwinery Seaweed custard ‘Chawanmushi’, beef broth and bone marrow. Simon Rogan’s own blend of caviar, Maldon oysters - a pretty hearty dish with hint of saltiness. West Coast Monkfish tail, glazed and grilled over Binchotan, koji coated king oyster mushroom, Red Baron onion. Dry aged Herdwick lamb loin, fermented yellow beans, mini pearl onions, fennel infused vinaigrette. The ‘Sack’ Lamb sweetbreads with ramson honey, pickled Primor garlic, emulsion of black garlic. Mini Crumpet cooked in lamb’s fat. 🍷2020 Jean-Luc Mouillard, Cotes du Jura, Trousseau, France @domaine_jeanlucmouillard “Anvil” Caramel mousse with our miso, apple and spruce. [Feb 24] #brencklondon #brencklakedistrict
Over bottomless brunch? Did you know we offer bottomless drinks with any main or roast as well as our brunch dishes? What's more... this bank holiday weekend we're extending availability to 𝙖𝙡𝙡 𝙙𝙖𝙮 Saturday through until Monday. Choose from bottomless house wine, prosecco and Aperol spritz for £20 or cocktails for £25 for 1.5 hours.
Italians know how to roast. Join us all day in the Bar and Dining Room for a Sunday roast - with an Italian accent.
Jerk chicken, rice n peas, apple coleslaw #jerk #jerkchicken #jerkchickenwings🍗🍗 #dinnerideas #dinner #jamaicanfood #coconutmilk #kidneybeans #coleslaw #scotchbonnet #scotchbonnetpepper #chillipepper #eathotdinners #eatwell #fridaynight #frightdaynightdinner #foodpix #foodpictures
Spring cocktails have landed. Ready as we are for al fresco drinking? 🍸 ☀️
Anglo - April 2024 What a little jewel of a cosy restaurant! It serves a single set menu in the manner of Nordic cuisine with beautifully cooked food showcasing interesting techniques. The chef focuses on local, seasonal and sustainable sourcing which really shows. Greenhouse herb and elderflower granita, sourdough crumb and curd. He’s a genius to use the crumb to add texture! A cracker of fermented cabbage that tastes like a Parmesan crisp Bread & butter are totally worth the carb loading Cod is cooked perfectly. St George’s mushroom, seaweed and wild garlic all added depth of flavour and the crispy spelt an earthiness and crunch Lamb topped with anchovy paste under a strawberry crisp with fermented walnut paste Cheese ice cream, black garlic and burnt hazelnut infused oil; sweet and savoury, opinion dividing but I loved it Fermented carrot with dehydrated carrot and what tastes like spruce flavoured vinegar. Definitely challenges the taste buds Celeriac has never tasted so good. The skin was used to make the “charcoals” and really made the flavours and textures pop for me. #LillianEatsLondon #wheretoeat #londoneats #eathotdinners #nordiccuisine #londonfood #londondining #finedininglondon
Small plates from the Mediterranean to Marylebone - available to share in The Bar and Dining Room all week.
When we first set out to create our little Middle Eastern nook, we knew we wanted to bring great coffee and delicious food to the neighbourhood. A cosy spot to frequent, something good to eat, and a well brewed cup of coffee to us, are the things that bring joy. And so here we are. Farha: the Arabic word for joy. • • • • • #londonnewopenings #farha #madewithlove #londonopenings #londonbakeries #bakinglove #bestbakerieslondon #whatsnewlondon #bakersinlondon #coffeelondon #newinlondon #londoneatry #halallondon #londonbakes #londonbrunch #londonbylondoners #middleeasternfood #middleeastereatry #newnesslondon #timeoutlondon #eathotdinners #leytonstoner #secretlondon #leyton #leytonstone #walthamstow #eastlondon #leytonlove #specialitycoffeeshop
Grilled line caught cod, brown shrimp risotto, new season asparagus. Join us for a quick Mediterranean lunch in the bar or dining room. 🎣
The newest sibling of @bratrestaurant , @mountain.restaurant is conveniently located in central London and has recently received a Michelin Star just after months of its opening. Impeccable seasonal dishes cooked over the open fire-grill kitchen with a couple of staple dishes that’s worthy to remain on the menu. A fantastic range of natural wines is available to accompany the meal in a spacious duo-level dining area that’s constantly buzzing. We had a wonderful experience, however it still fell short from its OG sibling, Brat. Fallow Deer Loin Chop - huge chunk of bone cooked medium rare. 🍷2021 Dinamica, Filipa Pato Bairrada, Baga, Portugal Wood fired rice - flavourful with slight charred top and sides that could be perfect with additional 2 minutes in the heat. Grilled Wild Mushrooms, egg yolk, sherry vinegar - simply done well! 🍷2021 Arndorfer, Schlehe (gruner veltliner, chardonnay, neuburger), Kamptal, Austria @martinannaarndorfer Spider Crab Omelette - superbly rich and flavourful but a little more crab meat would have made awesome. 🍷2021 Quinta Do Cardo Bio Superior Branco, Portugal @quintadocardowines Fresh Cheese & anchovies. Braised Oxtail, oyster mushrooms, beef jus. Moist and decadently rich. 🍷2021 Giulia Negri, Barbera d’Alba, Piemonte, Italy Langoustine a’la plancha. Sweet and fresh however, could be charred a little more. Whole John Dory with pil-pil sauce. Cooked to perfection! 🍷 2021 Chateau Ollieux Romanis, Cuvee Classique (Carignan/Grenache/Syrah), Languedoc, France @ollieuxromanis_ Pistachio Ensaimada with blood orange & pistachio ice cream - Crisp Spanish Pastry ( a portion from the classic whole spiral Spinach pastry) swirled with pistachio frangipane. Torrija with marmalade & bread ice cream. Decent but nothing much to shout about. 🍷2021 Foradori Alto Adige (teroldego), Trentino, Italy @agricolaforadori #brencklondon
Gnocchi lightened with ricotta instead of potato. Crisped up in the pan, then finished with tomato, chilli and garlic. A delightfully simple spring lunch.
Eid Mubarak ☪️ We are looking forward to celebrating with you & your families this evening… The Mint Room extends our warmest wishes to you & your loved ones & hopes that you have a blessed Eid filled with feasting, friends & family. ❤️
Your Office Lunch is Served !!!!!!!!!😝😋😋😋🍗🍲 #goodfood #eathotdinners #eatclean
Regazzoni Gallery & Friends present: Funky Tango, Saturday 6th April 2024 from 6pm. Art, Paintings & Sculptures and Funky Tango, an evening with Music, Drinks, APERITIVO, Dinner.Bookings only WhatsApp or text 07864 219 140 to reserve your entrance at Bistrot Walluc. @lregazzoni_
Forget penicillin, these are arguably 2 of humanity’s greatest achievements. Your favourite pizza and a pint of lager for £15. 3pm - 5.30pm in the bar, all week. 🤫
The Ceasar salad is back by popular demand! There's also a brand new raw heritage beetroot salad with rocket, feta and mixed quinoa with a mint and chilli vinegar dressing. Just in time for spring alfresco dining! 🌸🥗
Farha is fully underway! It’s taking us a little longer than expected with some set backs in the way of construction (and pesky tool thieves…) but we are so excited to begin our shop design. If you’re walking by, expect to see some changes soon! • • • • • #londonnewopenings #farha #madewithlove #londonopenings #londonbakeries #bakinglove #bestbakerieslondon #whatsnewlondon #bakersinlondon #coffeelondon #newinlondon #londoneatry #londonnews #londonbakes #coffeetime #londonbylondoners #middleeasternfood #middleeasterneats #newnesslondon #timeoutlondon #eathotdinners #leytonstoner #secretlondon #leyton #leytonstone #walthamstow #eastlondon #leytonlove #walthamforest
Can do 60kph in Hyde Park, yet the couch is very much his domain. We welcome everyone in your family through our doors. Call in this Easter long weekend, we'd be delighted to look after you.
Very curious about this one! Madame Jeanette x Devil’s Tongue White Thanks to @badskins_garden #peper #peppers #pepperworld #chili #peppers🌶 #dutchpepperlovers #growyourownfood #hotstuff #spicy #capsicums #superhots #eathotdinners #pepper #peppers #pepperpife #superhotpeppers #hotpepper #germination #gardening #roots #seeds #chiliplants #homegardening #peppergarden #chilimadnes
Grateful for the recognition at the @britishphotographyawards! My first-ever entry was shortlisted and featured in @damien.demolder's, one of the BPA judges, Stunning Image Gallery at yesterday's awards ceremony. It feels humbling and it's a great incentive to enter more competitions in 2024 Looking forward to the next awards in the winter! 📸 #foodphotography #londonfoodphotography #londonphotographer
Sunshine for the soul. King prawn and Cornish crab ravioli, butter, garlic and agretti (aka Monk’s Beard). Made by Ernesto our Head Of Pasta. Now that is a title we can fully get behind!
#ffflondon | Speedboat Bar does NOT shy on their spice, and I was shocked! Definitely a rare sight (or rather, taste) in this country. Overall, food was good, vibe was better. Cute place for a fun night out with friends. Wouldn’t say the food was phenomenal though; there are definitely more authentic places around in town (with larger portions too 😉). Disappointed that quite a few dishes ran out, and service was tight—and don’t expect accommodations to dietary (or low-spice) needs. Dish-wise: the deep fried pepper bass 🌟 was a surprising hit—crispy and extremely flavourful, not a spicy mala situation as expected. The raw prawns were a fresh and juicy delight, elegantly twisted into a knot and tangy in a lime-based dressing. Apparently the spiciest dish on the menu, though I personally felt the Chicken Matches were worse—that one can be skipped; deep fried, nothing special, pure pain. Fried rice was good, minced beef with Holy Basil (pad krapao) too, though nothing to shout about imo, converse to the rest of Instagram. All-in-all, a good experience, but not the best I’ve had in London. Flavourful food, but expect small plates, and brace yourselves for a lot of spice! 🌶️🔥 (Vibes were great for a dinner / night out!) 🐟Black Pepper Stone Bass - £16.50 🦐Prawn Ceviche With Seafood Dressing (Goong Chae Nam Pla) - £13.50 🍚Naem Fried Rice - £11.00 🍳Minced Beef With Holy Basil (Pad Krapao - £15.00 🌶️Chicken Matches With Green Mango Kerabu - £10.50 . . . . . #londoneats #londonfoodie #infatuationlondon #londonfood #timeoutlondon #golondonfood #tastierlondon #eeeeeats #londonbrunchtime #topcitybites #toplondoneats #thenudge #toplondonrestaurants #londonfoodaddict #londonrestaurants #londoncheapeats #chilloutlondon #eathotdinners #foodismuk #eaterlondon #onthetable #eatinglondon #lefooding #thecitylanelondon #londonhiddengems #thaifoodlondon #londonhotspots #londonthaifood
Long lunches that evolve into afternoon aperitivo are the BEST kind of lunches.
A gentle reminder to our guests whom wish to break fast (Iftar) with us at The Mint Room Bath & Bristol throughout this month, we will be offering complimentary dates & water. May you continue to have a blessed month. ☪️❤️
“The Devonshire’s founders have been planning their idea of a perfect pub since a discussion over drinks in 2013. The team behind it also has over 20 years of industry experience, from some pretty punchy places, not to mention oodles of connections. This isn’t just satisfying a short term fad, or a get rich quick scheme, they’re here for the long term.” . . Check out my review of @devonshiresoho via the link in my bio
We're doing things the Irish way this Sunday in the bar, in honour of St. Patrick's Day. £5 pints of Guinness & Peroni all day Fresh Carlingford rock oysters Leek and Cashel Blue cheese arancini 🇮🇪 🇮🇹
Ghostreapers 🔥 Cross between a Carolina Reaper and a Bhut Jolokia. And boy they are hot😮💨 #peper #peppers #pepperworld #chili #peppers🌶 #dutchpepperlovers #growyourownfood #hotstuff #spicy #capsicums #superhots #eathotdinners #pepper #peppers #pepperpife #superhotpeppers #hotpepper #germination #gardening #roots #seeds #chiliplants #homegardening #peppergarden #chilimadnes
#ffflondon | An absolute treat to celebrate at the new darling of Mayfair. The French Mediterranean affair at Riviera was as delicious as its lush interior — truly a pleasant surprise, especially when the bill came. Priced slightly more humbly compared to its neighbouring counterparts, though the service was slightly inconsistent, likely attributed to teething issues. Overall, would recommend. Quality of food was on point: the tuna tartare was insanely fresh, as was the perfectly seared sea bass. Veal chop was succulent; the gnocchi (unpictured) absolutely addictive. Also, absolutely sold by its brand aesthetic. Your next date night? Sorted. 📍 Riviera, Mayfair 🍗 Black Truffle Slow Cooked Baby Chicken £29 ⭐️⭐️ 🍝 Native Lobster Spaghetti £35 ⭐️ 🥩 Grilled Veal Chop with Honey & Dijon Mustard (700g) £65 ⭐️⭐️⭐️ 🐟 Riviera Seabass £39.50 ⭐️⭐️⭐️ 🍣 Tuna and Avocado Tartare £19 ⭐️⭐️⭐️ 🍄 Truffle & Cheese Gnocchi £24 ⭐️⭐️ 🍽️ Food ⭐️⭐️⭐️ 🌌 Ambience ⭐️⭐️⭐️ 🛎️ Service ⭐️ 💷 Value ⭐️⭐️⭐️ . . . . #londoneats #londonfoodie #infatuationlondon #londonfood #timeoutlondon #golondonfood #tastierlondon #eeeeeats #londonbrunchtime #topcitybites #toplondoneats #thenudge #toplondonrestaurants #londonfoodaddict #londonrestaurants #londoncheapeats #chilloutlondon #healthyfoodlover #eathotdinners #foodismuk #eaterlondon #onthetable #eatinglondon #lefooding #thecitylanelondon #londonhiddengems
Cornish squid skewers with 'Nduja and Amalfi lemon. A delicious Mediterranean lunchtime dish packed with flavour and perfect for Spring.
“The Gastropub is a distinctly British tradition - you really don’t get anything quite like it anywhere else. Despite pub closures being at an all time high, there are some spots in London that are saving the old British boozer by converting them into serious eateries, with a few verging on Michelin star quality.” . . Featuring: @devonshiresoho @the_parakeet @princessroyalnottinghill @thepelican_w11 @thebaring @thecowlondon @thecarpentersarmsw6 @theredlionandsun @thedrapersarms @marksman_pub
Update 🌶️ #peper #peppers #pepperworld #chili #peppers🌶 #dutchpepperlovers #growyourownfood #hotstuff #spicy #capsicums #superhots #eathotdinners #pepper #peppers #pepperpife #superhotpeppers #hotpepper #germination #gardening #roots #seeds #chiliplants #homegardening #peppergarden #chilimadnes
Happy Mothers day! 🌸 Celebrate the special lady in your life with a delicious meal at the Mint Room! Don’t forget…enjoy a complimentary drink & dessert for the mum! 🍸 Click the link in our bio to reserve your table! 🍴
Celebrating Mother's Day with afternoon tea at @bokan_bar Prepared by @bokanlondon's @robm.bokan and his talented team, indulge in a selection of exquisite pastries and macarons, delicate sandwiches, mini sliders, freshly brewed teas and a glass of bubbly overlooking breathtaking views of London How are you spending the day? 🫖 #afternoontea #mothersday #restaurantphotography @rochecom